Russian Federation vs United States of America: Millet — Crop residues
Millet — Crop residues over time
- Russian Federation
- United States of America
How they compare
Russian Federation currently reports 0.1362 kt against 0.0653 kt in United States of America, a difference of 0.0709 kt.
That makes Russian Federation's figure about 2.1 times United States of America's.
The two have swapped places 6 times across 34 shared years of data; in 1992 it was Russian Federation ahead.
Russian Federation ranks 16th and United States of America ranks 16th of 87 countries.
Russian Federation has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Russian Federation | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1606 kt | 0.0451 kt | 0.1155 kt | Russian Federation |
| 2000s | 0.1222 kt | 0.0506 kt | 0.0717 kt | Russian Federation |
| 2010s | 0.0822 kt | 0.0527 kt | 0.0294 kt | Russian Federation |
| 2020s | 0.0697 kt | 0.0561 kt | 0.0135 kt | Russian Federation |
| 2030s | 0.1354 kt | 0.0614 kt | 0.074 kt | Russian Federation |
| 2050s | 0.1362 kt | 0.0653 kt | 0.0709 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Russian Federation or United States of America?
- Russian Federation, at 0.1362 kt against 0.0653 kt in United States of America as of 2050.
- What is the difference in millet — crop residues between Russian Federation and United States of America?
- 0.0709 kt, with Russian Federation ahead.
- How many years of comparable data are there for Russian Federation and United States of America?
- 34 years are reported by both, from 1992 to 2050.
- How do Russian Federation and United States of America rank globally for millet — crop residues?
- Russian Federation ranks 16th and United States of America ranks 16th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).