Afghanistan vs Australia: Millet — Crop residues
Millet — Crop residues over time
- Afghanistan
- Australia
How they compare
Afghanistan currently reports 0.0114 kt against 0.0107 kt in Australia, a difference of 0.0007 kt.
That makes Afghanistan's figure about 1.1 times Australia's.
The two have swapped places 21 times across 65 shared years of data; in 1961 it was Australia ahead.
Afghanistan ranks 38th and Australia ranks 40th of 87 countries.
Across the 9 decades both report, Afghanistan averaged higher in 2 and Australia in 7.
Head to head by decade
| Decade | Afghanistan | Australia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0054 kt | 0.0062 kt | 0.0008 kt | Australia |
| 1970s | 0.0077 kt | 0.0073 kt | 0.0003 kt | Afghanistan |
| 1980s | 0.0066 kt | 0.0074 kt | 0.0008 kt | Australia |
| 1990s | 0.0052 kt | 0.0077 kt | 0.0024 kt | Australia |
| 2000s | 0.0045 kt | 0.0083 kt | 0.0038 kt | Australia |
| 2010s | 0.0019 kt | 0.0084 kt | 0.0065 kt | Australia |
| 2020s | 0.0004 kt | 0.0084 kt | 0.0081 kt | Australia |
| 2030s | 0.0077 kt | 0.0096 kt | 0.0019 kt | Australia |
| 2050s | 0.0114 kt | 0.0107 kt | 0.0007 kt | Afghanistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Afghanistan or Australia?
- Afghanistan, at 0.0114 kt against 0.0107 kt in Australia as of 2050.
- What is the difference in millet — crop residues between Afghanistan and Australia?
- 0.0007 kt, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and Australia?
- 65 years are reported by both, from 1961 to 2050.
- How do Afghanistan and Australia rank globally for millet — crop residues?
- Afghanistan ranks 38th and Australia ranks 40th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).