Japan vs Serbia: Millet — Crop residues

Japan
0.0001 kt
in 2050
Serbia
0.0001 kt
in 2050
Japan rank
74th
Serbia rank
74th

Millet — Crop residues over time

  • Japan
  • Serbia
00.0050.010.015196120052050

How they compare

Japan currently reports 0.0001 kt against 0.0001 kt in Serbia, a difference of 0 kt.

The two have swapped places 1 time across 20 shared years of data; in 2006 it was Japan ahead.

Japan ranks 74th and Serbia ranks 74th of 87 countries.

Japan has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Japan Serbia Difference Ahead
2000s 0.0001 kt 0 kt 0.0001 kt Japan
2010s 0.0001 kt 0 kt 0.0001 kt Japan
2020s 0.0001 kt 0 kt 0.0001 kt Japan
2030s 0.0001 kt 0.0001 kt 0 kt
2050s 0.0001 kt 0.0001 kt 0 kt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher millet — crop residues, Japan or Serbia?
Japan, at 0.0001 kt against 0.0001 kt in Serbia as of 2050.
What is the difference in millet — crop residues between Japan and Serbia?
0 kt, with Japan ahead.
How many years of comparable data are there for Japan and Serbia?
20 years are reported by both, from 2006 to 2050.
How do Japan and Serbia rank globally for millet — crop residues?
Japan ranks 74th and Serbia ranks 74th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Serbia: Millet — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/millet-crop-residues-emissions-n2o-fao-tier-1/japan/serbia/

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About this data

Indicator
Millet — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).