Latin America and the Caribbean vs Yemen: Millet — Crop residues
Millet — Crop residues over time
- Latin America and the Caribbean
- Yemen
How they compare
Yemen currently reports 0.0533 kt against 0.007 kt in Latin America and the Caribbean, a difference of 0.0463 kt.
That makes Yemen's figure about 7.6 times Latin America and the Caribbean's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Latin America and the Caribbean ahead.
Latin America and the Caribbean ranks 26th and Yemen ranks 24th of 30 groups.
Across the 9 decades both report, Latin America and the Caribbean averaged higher in 4 and Yemen in 5.
Head to head by decade
| Decade | Latin America and the Caribbean | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0449 kt | 0.0124 kt | 0.0325 kt | Latin America and the Caribbean |
| 1970s | 0.0534 kt | 0.0159 kt | 0.0375 kt | Latin America and the Caribbean |
| 1980s | 0.0307 kt | 0.0177 kt | 0.0131 kt | Latin America and the Caribbean |
| 1990s | 0.0153 kt | 0.0138 kt | 0.0016 kt | Latin America and the Caribbean |
| 2000s | 0.0048 kt | 0.0163 kt | 0.0115 kt | Yemen |
| 2010s | 0.0017 kt | 0.0161 kt | 0.0144 kt | Yemen |
| 2020s | 0.0019 kt | 0.0145 kt | 0.0125 kt | Yemen |
| 2030s | 0.0063 kt | 0.0347 kt | 0.0284 kt | Yemen |
| 2050s | 0.007 kt | 0.0533 kt | 0.0463 kt | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Latin America and the Caribbean or Yemen?
- Yemen, at 0.0533 kt against 0.007 kt in Latin America and the Caribbean as of 2050.
- What is the difference in millet — crop residues between Latin America and the Caribbean and Yemen?
- 0.0463 kt, with Yemen ahead.
- How many years of comparable data are there for Latin America and the Caribbean and Yemen?
- 65 years are reported by both, from 1961 to 2050.
- How do Latin America and the Caribbean and Yemen rank globally for millet — crop residues?
- Latin America and the Caribbean ranks 26th and Yemen ranks 24th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).