Namibia vs South America: Millet — Crop residues
Millet — Crop residues over time
- Namibia
- South America
How they compare
Namibia currently reports 0.04 kt against 0.0067 kt in South America, a difference of 0.0333 kt.
That makes Namibia's figure about 6.0 times South America's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was South America ahead.
Namibia ranks 25th and South America ranks 27th of 87 countries.
Across the 9 decades both report, Namibia averaged higher in 6 and South America in 3.
Head to head by decade
| Decade | Namibia | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0055 kt | 0.0449 kt | 0.0394 kt | South America |
| 1970s | 0.0088 kt | 0.0534 kt | 0.0446 kt | South America |
| 1980s | 0.0124 kt | 0.0307 kt | 0.0183 kt | South America |
| 1990s | 0.0161 kt | 0.0153 kt | 0.0008 kt | Namibia |
| 2000s | 0.0182 kt | 0.0046 kt | 0.0136 kt | Namibia |
| 2010s | 0.0138 kt | 0.0016 kt | 0.0122 kt | Namibia |
| 2020s | 0.0164 kt | 0.0019 kt | 0.0145 kt | Namibia |
| 2030s | 0.0301 kt | 0.006 kt | 0.0241 kt | Namibia |
| 2050s | 0.04 kt | 0.0067 kt | 0.0333 kt | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Namibia or South America?
- Namibia, at 0.04 kt against 0.0067 kt in South America as of 2050.
- What is the difference in millet — crop residues between Namibia and South America?
- 0.0333 kt, with Namibia ahead.
- How many years of comparable data are there for Namibia and South America?
- 65 years are reported by both, from 1961 to 2050.
- How do Namibia and South America rank globally for millet — crop residues?
- Namibia ranks 25th and South America ranks 27th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).