Northern Africa vs Ukraine: Millet — Crop residues
Millet — Crop residues over time
- Northern Africa
- Ukraine
How they compare
Ukraine currently reports 0.0378 kt against 0.0038 kt in Northern Africa, a difference of 0.034 kt.
That makes Ukraine's figure about 9.9 times Northern Africa's.
The two have swapped places 3 times across 34 shared years of data; in 1992 it was Northern Africa ahead.
Northern Africa ranks 28th and Ukraine ranks 27th of 30 groups.
Across the 6 decades both report, Northern Africa averaged higher in 4 and Ukraine in 2.
Head to head by decade
| Decade | Northern Africa | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1617 kt | 0.0519 kt | 0.1099 kt | Northern Africa |
| 2000s | 0.1817 kt | 0.0527 kt | 0.129 kt | Northern Africa |
| 2010s | 0.275 kt | 0.0351 kt | 0.2399 kt | Northern Africa |
| 2020s | 0.3543 kt | 0.0417 kt | 0.3126 kt | Northern Africa |
| 2030s | 0.0035 kt | 0.0375 kt | 0.034 kt | Ukraine |
| 2050s | 0.0038 kt | 0.0378 kt | 0.034 kt | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Northern Africa or Ukraine?
- Ukraine, at 0.0378 kt against 0.0038 kt in Northern Africa as of 2050.
- What is the difference in millet — crop residues between Northern Africa and Ukraine?
- 0.034 kt, with Ukraine ahead.
- How many years of comparable data are there for Northern Africa and Ukraine?
- 34 years are reported by both, from 1992 to 2050.
- How do Northern Africa and Ukraine rank globally for millet — crop residues?
- Northern Africa ranks 28th and Ukraine ranks 27th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).