Africa vs India: Millet — Crop residues
Millet — Crop residues over time
- Africa
- India
How they compare
Africa currently reports 1.54 kt against 0.6679 kt in India, a difference of 0.8721 kt.
That makes Africa's figure about 2.3 times India's.
The two have swapped places 11 times across 65 shared years of data; in 1961 it was India ahead.
Africa ranks 3rd and India ranks 1st of 30 groups.
Across the 9 decades both report, Africa averaged higher in 6 and India in 3.
Head to head by decade
| Decade | Africa | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3203 kt | 0.3801 kt | 0.0598 kt | India |
| 1970s | 0.354 kt | 0.4419 kt | 0.0879 kt | India |
| 1980s | 0.3904 kt | 0.4301 kt | 0.0397 kt | India |
| 1990s | 0.5334 kt | 0.4322 kt | 0.1013 kt | Africa |
| 2000s | 0.6748 kt | 0.4589 kt | 0.2158 kt | Africa |
| 2010s | 0.5833 kt | 0.4793 kt | 0.1041 kt | Africa |
| 2020s | 0.5986 kt | 0.5279 kt | 0.0706 kt | Africa |
| 2030s | 1.13 kt | 0.5804 kt | 0.5473 kt | Africa |
| 2050s | 1.54 kt | 0.6679 kt | 0.8743 kt | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Africa or India?
- Africa, at 1.54 kt against 0.6679 kt in India as of 2050.
- What is the difference in millet — crop residues between Africa and India?
- 0.8721 kt, with Africa ahead.
- How many years of comparable data are there for Africa and India?
- 65 years are reported by both, from 1961 to 2050.
- How do Africa and India rank globally for millet — crop residues?
- Africa ranks 3rd and India ranks 1st of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).