Benin vs Guinea-Bissau: Millet — Crop residues
Millet — Crop residues over time
- Benin
- Guinea-Bissau
How they compare
Benin currently reports 0.0048 kt against 0.0039 kt in Guinea-Bissau, a difference of 0.0009 kt.
That makes Benin's figure about 1.2 times Guinea-Bissau's.
The two have swapped places 20 times across 65 shared years of data; in 1961 it was Benin ahead.
Benin ranks 32nd and Guinea-Bissau ranks 33rd of 87 countries.
Across the 9 decades both report, Benin averaged higher in 8 and Guinea-Bissau in 1.
Head to head by decade
| Decade | Benin | Guinea-Bissau | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0003 kt | 0.0003 kt | 0 kt | Benin |
| 1970s | 0.0004 kt | 0.0003 kt | 0 kt | Benin |
| 1980s | 0.0006 kt | 0.0008 kt | 0.0002 kt | Guinea-Bissau |
| 1990s | 0.0011 kt | 0.001 kt | 0.0001 kt | Benin |
| 2000s | 0.0015 kt | 0.0012 kt | 0.0003 kt | Benin |
| 2010s | 0.0011 kt | 0.0007 kt | 0.0004 kt | Benin |
| 2020s | 0.0011 kt | 0.0011 kt | 0 kt | Benin |
| 2030s | 0.0029 kt | 0.0028 kt | 0.0001 kt | Benin |
| 2050s | 0.0048 kt | 0.0039 kt | 0.0009 kt | Benin |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Benin or Guinea-Bissau?
- Benin, at 0.0048 kt against 0.0039 kt in Guinea-Bissau as of 2050.
- What is the difference in millet — crop residues between Benin and Guinea-Bissau?
- 0.0009 kt, with Benin ahead.
- How many years of comparable data are there for Benin and Guinea-Bissau?
- 65 years are reported by both, from 1961 to 2050.
- How do Benin and Guinea-Bissau rank globally for millet — crop residues?
- Benin ranks 32nd and Guinea-Bissau ranks 33rd of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).