Burkina Faso vs Niger: Millet — Crop residues
Millet — Crop residues over time
- Burkina Faso
- Niger
How they compare
Niger currently reports 0.3768 kt against 0.1028 kt in Burkina Faso, a difference of 0.274 kt.
That makes Niger's figure about 3.7 times Burkina Faso's.
Across all 65 years both countries report, Niger has been ahead every year.
Burkina Faso ranks 5th and Niger ranks 3rd of 87 countries.
Niger has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Burkina Faso | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0147 kt | 0.0421 kt | 0.0274 kt | Niger |
| 1970s | 0.0162 kt | 0.0452 kt | 0.029 kt | Niger |
| 1980s | 0.0246 kt | 0.0623 kt | 0.0377 kt | Niger |
| 1990s | 0.035 kt | 0.0898 kt | 0.0548 kt | Niger |
| 2000s | 0.0452 kt | 0.1229 kt | 0.0777 kt | Niger |
| 2010s | 0.0432 kt | 0.1618 kt | 0.1185 kt | Niger |
| 2020s | 0.037 kt | 0.1475 kt | 0.1105 kt | Niger |
| 2030s | 0.0738 kt | 0.2676 kt | 0.1938 kt | Niger |
| 2050s | 0.1028 kt | 0.3768 kt | 0.274 kt | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Burkina Faso or Niger?
- Niger, at 0.3768 kt against 0.1028 kt in Burkina Faso as of 2050.
- What is the difference in millet — crop residues between Burkina Faso and Niger?
- 0.274 kt, with Niger ahead.
- How many years of comparable data are there for Burkina Faso and Niger?
- 65 years are reported by both, from 1961 to 2050.
- How do Burkina Faso and Niger rank globally for millet — crop residues?
- Burkina Faso ranks 5th and Niger ranks 3rd of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).