Millet — Crop residues in Niger

Niger: Millet — Crop residues was 0.3768 kt in 2050. ◆ Volatile

Latest (2050)
0.3768 kt
World rank
3rd
of 87 countries
All-time high
0.3768 kt
in 2050
All-time low
0.0289 kt
in 1975
Years of data
65
1961–2050

Millet — Crop residues in Niger, 1961–2050

00.10.20.30.4196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Niger recorded 0.3768 kt for millet — crop residues in 2050. That is the highest value across all 65 years on record.

Over the whole period, millet — crop residues in Niger peaked at 0.3768 kt in 2050 and was at its lowest, 0.0289 kt, in 1975.

Niger ranks 3rd of 87 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Millet — Crop residues in Niger, year by year

Annual values for Millet — Crop residues (Indirect emissions N2O) in Niger, 1961 to 2050.
Year kt Change
1961 0.0362 kt
1962 0.0431 kt +19.1%
1963 0.0447 kt +3.7%
1964 0.0459 kt +2.7%
1965 0.0374 kt -18.5%
1966 0.0392 kt +4.8%
1967 0.0458 kt +16.8%
1968 0.0355 kt -22.5%
1969 0.051 kt +43.7%
1970 0.0424 kt -16.9%
1971 0.046 kt +8.5%
1972 0.0439 kt -4.6%
1973 0.0319 kt -27.3%
1974 0.0426 kt +33.5%
1975 0.0289 kt -32.2%
1976 0.049 kt +69.6%
1977 0.0541 kt +10.4%
1978 0.0538 kt -0.6%
1979 0.0596 kt +10.8%
1980 0.0644 kt +8.1%
1981 0.0624 kt -3.1%
1982 0.0617 kt -1.1%
1983 0.0626 kt +1.5%
1984 0.0413 kt -34.0%
1985 0.0681 kt +64.9%
1986 0.0658 kt -3.4%
1987 0.05 kt -24.0%
1988 0.0817 kt +63.4%
1989 0.0651 kt -20.3%
1990 0.0858 kt +31.8%
1991 0.087 kt +1.4%
1992 0.0917 kt +5.4%
1993 0.0905 kt -1.3%
1994 0.0762 kt -15.8%
1995 0.0883 kt +15.9%
1996 0.087 kt -1.5%
1997 0.0694 kt -20.2%
1998 0.1129 kt +62.7%
1999 0.1089 kt -3.5%
2000 0.0845 kt -22.4%
2001 0.1111 kt +31.5%
2002 0.1205 kt +8.5%
2003 0.1281 kt +6.3%
2004 0.1001 kt -21.9%
2005 0.125 kt +24.9%
2006 0.14 kt +12.0%
2007 0.131 kt -6.4%
2008 0.1606 kt +22.6%
2009 0.1283 kt -20.1%
2010 0.176 kt +37.2%
2011 0.1336 kt -24.1%
2012 0.1763 kt +32.0%
2013 0.1399 kt -20.6%
2014 0.1564 kt +11.8%
2015 0.1561 kt -0.2%
2016 0.1778 kt +13.9%
2017 0.1732 kt -2.6%
2018 0.1759 kt +1.6%
2019 0.1524 kt -13.4%
2020 0.1613 kt +5.8%
2021 0.1064 kt -34.0%
2022 0.1672 kt +57.1%
2023 0.1553 kt -7.1%
2030 0.2676 kt +72.3%
2050 0.3768 kt +40.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0421 kt 0.0355 kt 0.051 kt 9
1970s 0.0452 kt 0.0289 kt 0.0596 kt 10
1980s 0.0623 kt 0.0413 kt 0.0817 kt 10
1990s 0.0898 kt 0.0694 kt 0.1129 kt 10
2000s 0.1229 kt 0.0845 kt 0.1606 kt 10
2010s 0.1618 kt 0.1336 kt 0.1778 kt 10
2020s 0.1475 kt 0.1064 kt 0.1672 kt 4
2030s 0.2676 kt 0.2676 kt 0.2676 kt 1
2050s 0.3768 kt 0.3768 kt 0.3768 kt 1

Countries ranked near Niger

  1. 1 India 0.6679 kt compare
  2. 2 Nigeria 0.5527 kt compare
  3. 4 Mali 0.1153 kt compare
  4. 5 Burkina Faso 0.1028 kt compare
  5. 6 Uganda 0.0806 kt compare

See the full ranking of 129 places →

More climate change data for Niger

All data for Niger →

Frequently asked questions

What is millet — crop residues in Niger?
Millet — crop residues in Niger was 0.3768 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in Niger?
The highest recorded value was 0.3768 kt in 2050.
What is the lowest millet — crop residues recorded in Niger?
The lowest recorded value was 0.0289 kt in 1975.
How does Niger rank for millet — crop residues?
Niger ranks 3rd out of 87 countries with data for 2050.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Millet — Crop residues in Niger. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/millet-crop-residues-indirect-emissions-n2o-fao-tier-1/niger/

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About this data

Indicator
Millet — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).