Burundi vs Central African Republic: Millet — Crop residues
Millet — Crop residues over time
- Burundi
- Central African Republic
How they compare
Burundi currently reports 0.001 kt against 0.0009 kt in Central African Republic, a difference of 0.0001 kt.
That makes Burundi's figure about 1.1 times Central African Republic's.
The two have swapped places 13 times across 65 shared years of data; in 1961 it was Central African Republic ahead.
Burundi ranks 47th and Central African Republic ranks 48th of 87 countries.
Across the 9 decades both report, Burundi averaged higher in 5 and Central African Republic in 2.
Head to head by decade
| Decade | Burundi | Central African Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0003 kt | 0.0004 kt | 0.0001 kt | Central African Republic |
| 1970s | 0.0004 kt | 0.0004 kt | 0 kt | Central African Republic |
| 1980s | 0.0005 kt | 0.0005 kt | 0 kt | — |
| 1990s | 0.0005 kt | 0.0004 kt | 0.0002 kt | Burundi |
| 2000s | 0.0004 kt | 0.0004 kt | 0 kt | Burundi |
| 2010s | 0.0004 kt | 0.0004 kt | 0 kt | Burundi |
| 2020s | 0.0004 kt | 0.0004 kt | 0 kt | Burundi |
| 2030s | 0.0007 kt | 0.0007 kt | 0 kt | — |
| 2050s | 0.001 kt | 0.0009 kt | 0.0001 kt | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Burundi or Central African Republic?
- Burundi, at 0.001 kt against 0.0009 kt in Central African Republic as of 2050.
- What is the difference in millet — crop residues between Burundi and Central African Republic?
- 0.0001 kt, with Burundi ahead.
- How many years of comparable data are there for Burundi and Central African Republic?
- 65 years are reported by both, from 1961 to 2050.
- How do Burundi and Central African Republic rank globally for millet — crop residues?
- Burundi ranks 47th and Central African Republic ranks 48th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).