China, mainland vs Low Income Food Deficit Countries (LIFDCs): Millet — Crop residues

China, mainland
0.0734 kt
in 2050
Low Income Food Deficit Countries (LIFDCs)
0.9852 kt
in 2050
China, mainland rank
8th
Low Income Food Deficit Countries (LIFDCs) rank
7th

Millet — Crop residues over time

  • China, mainland
  • Low Income Food Deficit Countries (LIFDCs)
00.20.40.60.81196120052050

How they compare

Low Income Food Deficit Countries (LIFDCs) currently reports 0.9852 kt against 0.0734 kt in China, mainland, a difference of 0.9118 kt.

That makes Low Income Food Deficit Countries (LIFDCs)'s figure about 13.4 times China, mainland's.

The two have swapped places 5 times across 65 shared years of data; in 1961 it was China, mainland ahead.

China, mainland ranks 8th and Low Income Food Deficit Countries (LIFDCs) ranks 7th of 87 countries.

Across the 9 decades both report, China, mainland averaged higher in 2 and Low Income Food Deficit Countries (LIFDCs) in 7.

Head to head by decade

Decade China, mainland Low Income Food Deficit Countries (LIFDCs) Difference Ahead
1960s 0.3158 kt 0.2046 kt 0.1112 kt China, mainland
1970s 0.2981 kt 0.2185 kt 0.0796 kt China, mainland
1980s 0.2278 kt 0.2474 kt 0.0196 kt Low Income Food Deficit Countries (LIFDCs)
1990s 0.1355 kt 0.3106 kt 0.1751 kt Low Income Food Deficit Countries (LIFDCs)
2000s 0.0719 kt 0.3947 kt 0.3228 kt Low Income Food Deficit Countries (LIFDCs)
2010s 0.0787 kt 0.5047 kt 0.4261 kt Low Income Food Deficit Countries (LIFDCs)
2020s 0.1099 kt 0.5243 kt 0.4144 kt Low Income Food Deficit Countries (LIFDCs)
2030s 0.0771 kt 0.7007 kt 0.6236 kt Low Income Food Deficit Countries (LIFDCs)
2050s 0.0734 kt 0.9852 kt 0.9118 kt Low Income Food Deficit Countries (LIFDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher millet — crop residues, China, mainland or Low Income Food Deficit Countries (LIFDCs)?
Low Income Food Deficit Countries (LIFDCs), at 0.9852 kt against 0.0734 kt in China, mainland as of 2050.
What is the difference in millet — crop residues between China, mainland and Low Income Food Deficit Countries (LIFDCs)?
0.9118 kt, with Low Income Food Deficit Countries (LIFDCs) ahead.
How many years of comparable data are there for China, mainland and Low Income Food Deficit Countries (LIFDCs)?
65 years are reported by both, from 1961 to 2050.
How do China, mainland and Low Income Food Deficit Countries (LIFDCs) rank globally for millet — crop residues?
China, mainland ranks 8th and Low Income Food Deficit Countries (LIFDCs) ranks 7th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

China, mainland vs Low Income Food Deficit Countries (LIFDCs): Millet — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/compare/millet-crop-residues-indirect-emissions-n2o-fao-tier-1/china-mainland/low-income-food-deficit-countries-lifdcs/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/millet-crop-residues-indirect-emissions-n2o-fao-tier-1/china-mainland/low-income-food-deficit-countries-lifdcs/">China, mainland vs Low Income Food Deficit Countries (LIFDCs): Millet — Crop residues</a> — Statizoid

About this data

Indicator
Millet — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).