What is the highest millet — crop residues recorded in Low Income Food Deficit Countries (LIFDCs)?

The highest recorded value was 0.9852 kt in 2050.

What is the lowest millet — crop residues recorded in Low Income Food Deficit Countries (LIFDCs)?

The lowest recorded value was 0.1801 kt in 1961.

How does Low Income Food Deficit Countries (LIFDCs) rank for millet — crop residues?

Low Income Food Deficit Countries (LIFDCs) ranks 7th out of 30 groups with data for 2050.

Where does this Low Income Food Deficit Countries (LIFDCs) data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

Millet — Crop residues in Low Income Food Deficit Countries (LIFDCs)

Name: Millet — Crop residues in Low Income Food Deficit Countries (LIFDCs)
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Low Income Food Deficit Countries (LIFDCs): Millet — Crop residues was 0.9852 kt in 2050. ▲ Rising

Latest (2050)

0.9852 kt

Rank

7th

of 30 groups

All-time high

0.9852 kt

in 2050

All-time low

0.1801 kt

in 1961

Years of data

1961–2050

Millet — Crop residues in Low Income Food Deficit Countries (LIFDCs), 1961–2050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Low Income Food Deficit Countries (LIFDCs) recorded 0.9852 kt for millet — crop residues in 2050. That is the highest value across all 65 years on record.

Over the whole period, millet — crop residues in Low Income Food Deficit Countries (LIFDCs) peaked at 0.9852 kt in 2050 and was at its lowest, 0.1801 kt, in 1961.

Low Income Food Deficit Countries (LIFDCs) ranks 7th of 30 groups on this measure, in the top quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Millet — Crop residues in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Millet — Crop residues (Indirect emissions N2O) in Low Income Food Deficit Countries (LIFDCs), 1961 to 2050.
Year	kt	Change
1961	0.1801 kt	—
1962	0.1976 kt	+9.7%
1963	0.2107 kt	+6.6%
1964	0.2067 kt	-1.9%
1965	0.198 kt	-4.2%
1966	0.1974 kt	-0.3%
1967	0.2142 kt	+8.5%
1968	0.2 kt	-6.6%
1969	0.2363 kt	+18.1%
1970	0.2182 kt	-7.7%
1971	0.2182 kt	+0.0%
1972	0.1956 kt	-10.4%
1973	0.1887 kt	-3.5%
1974	0.2154 kt	+14.1%
1975	0.2088 kt	-3.1%
1976	0.2322 kt	+11.2%
1977	0.2296 kt	-1.1%
1978	0.2508 kt	+9.2%
1979	0.2276 kt	-9.3%
1980	0.2281 kt	+0.2%
1981	0.2492 kt	+9.3%
1982	0.2248 kt	-9.8%
1983	0.2222 kt	-1.2%
1984	0.1853 kt	-16.6%
1985	0.2848 kt	+53.7%
1986	0.2594 kt	-8.9%
1987	0.2335 kt	-10.0%
1988	0.3141 kt	+34.5%
1989	0.2723 kt	-13.3%
1990	0.2586 kt	-5.0%
1991	0.3018 kt	+16.7%
1992	0.2959 kt	-2.0%
1993	0.3044 kt	+2.9%
1994	0.3394 kt	+11.5%
1995	0.309 kt	-9.0%
1996	0.3031 kt	-1.9%
1997	0.2836 kt	-6.4%
1998	0.3552 kt	+25.2%
1999	0.3548 kt	-0.1%
2000	0.3045 kt	-14.2%
2001	0.3578 kt	+17.5%
2002	0.3613 kt	+1.0%
2003	0.4194 kt	+16.1%
2004	0.3323 kt	-20.8%
2005	0.4257 kt	+28.1%
2006	0.4435 kt	+4.2%
2007	0.4237 kt	-4.5%
2008	0.4619 kt	+9.0%
2009	0.4174 kt	-9.6%
2010	0.4915 kt	+17.8%
2011	0.4147 kt	-15.6%
2012	0.4934 kt	+19.0%
2013	0.4845 kt	-1.8%
2014	0.5005 kt	+3.3%
2015	0.4835 kt	-3.4%
2016	0.5421 kt	+12.1%
2017	0.505 kt	-6.8%
2018	0.6112 kt	+21.0%
2019	0.521 kt	-14.8%
2020	0.578 kt	+10.9%
2021	0.4343 kt	-24.9%
2022	0.5665 kt	+30.4%
2023	0.5183 kt	-8.5%
2030	0.7007 kt	+35.2%
2050	0.9852 kt	+40.6%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0.2046 kt	0.1801 kt	0.2363 kt	9
1970s	0.2185 kt	0.1887 kt	0.2508 kt	10
1980s	0.2474 kt	0.1853 kt	0.3141 kt	10
1990s	0.3106 kt	0.2586 kt	0.3552 kt	10
2000s	0.3947 kt	0.3045 kt	0.4619 kt	10
2010s	0.5047 kt	0.4147 kt	0.6112 kt	10
2020s	0.5243 kt	0.4343 kt	0.578 kt	4
2030s	0.7007 kt	0.7007 kt	0.7007 kt	1
2050s	0.9852 kt	0.9852 kt	0.9852 kt	1

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

4 Mali 0.1153 kt compare
4 United Republic of Tanzania 0.0205 kt compare
5 Burkina Faso 0.1028 kt compare
5 Iran (Islamic Republic of) 0.0049 kt compare
6 Democratic Republic of the Congo 0.0044 kt compare
6 Uganda 0.0806 kt compare
7 USSR 0.0739 kt compare
8 China 0.0734 kt compare
8 China, mainland 0.0734 kt compare
8 Democratic People's Republic of Korea 0.0034 kt compare
9 Türkiye 0.0004 kt compare
10 Chad 0.0563 kt compare
10 Viet Nam 0.0001 kt compare

See the full ranking of 129 places →

More climate change data for Low Income Food Deficit Countries (LIFDCs)

Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 4.42 billion kg (2050)
Emissions from livestock — Emissions (CO2eq) 695,675 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 220,340 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 475,335 kt (2050)
Emissions from livestock — Emissions 831.47 kt (2050)
Emissions from livestock — Emissions 16,976 kt (2050)
Emissions from crops — Emissions (CO2eq) 79,460 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 40,176 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 39,284 kt (2050)
Emissions from crops — Emissions 151.61 kt (2050)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is millet — crop residues in Low Income Food Deficit Countries (LIFDCs)?: Millet — crop residues in Low Income Food Deficit Countries (LIFDCs) was 0.9852 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in Low Income Food Deficit Countries (LIFDCs)?: The highest recorded value was 0.9852 kt in 2050.
What is the lowest millet — crop residues recorded in Low Income Food Deficit Countries (LIFDCs)?: The lowest recorded value was 0.1801 kt in 1961.
How does Low Income Food Deficit Countries (LIFDCs) rank for millet — crop residues?: Low Income Food Deficit Countries (LIFDCs) ranks 7th out of 30 groups with data for 2050.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Millet — Crop residues in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/stat/millet-crop-residues-indirect-emissions-n2o-fao-tier-1/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator: Millet — Crop residues (Indirect emissions N2O)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 129 places, 6,987 data points, 1961–2050
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).