Eastern Africa vs Syrian Arab Republic: Millet — Crop residues
Millet — Crop residues over time
- Eastern Africa
- Syrian Arab Republic
How they compare
Eastern Africa currently reports 0.1851 kt against 0 kt in Syrian Arab Republic, a difference of 0.1851 kt.
Across all 62 years both countries report, Eastern Africa has been ahead every year.
Eastern Africa ranks 10th and Syrian Arab Republic ranks 11th of 30 groups.
Eastern Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Africa | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0548 kt | 0.0017 kt | 0.0531 kt | Eastern Africa |
| 1970s | 0.0615 kt | 0.0007 kt | 0.0607 kt | Eastern Africa |
| 1980s | 0.0524 kt | 0.0004 kt | 0.052 kt | Eastern Africa |
| 1990s | 0.0551 kt | 0 kt | 0.0551 kt | Eastern Africa |
| 2000s | 0.0601 kt | 0.0002 kt | 0.0599 kt | Eastern Africa |
| 2010s | 0.0723 kt | 0 kt | 0.0722 kt | Eastern Africa |
| 2020s | 0.0742 kt | 0 kt | 0.0742 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Eastern Africa or Syrian Arab Republic?
- Eastern Africa, at 0.1851 kt against 0 kt in Syrian Arab Republic as of 2050.
- What is the difference in millet — crop residues between Eastern Africa and Syrian Arab Republic?
- 0.1851 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Syrian Arab Republic?
- 62 years are reported by both, from 1961 to 2023.
- How do Eastern Africa and Syrian Arab Republic rank globally for millet — crop residues?
- Eastern Africa ranks 10th and Syrian Arab Republic ranks 11th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).