Eastern Asia vs Senegal: Millet — Crop residues
Millet — Crop residues over time
- Eastern Asia
- Senegal
How they compare
Eastern Asia currently reports 0.0769 kt against 0.046 kt in Senegal, a difference of 0.0309 kt.
That makes Eastern Asia's figure about 1.7 times Senegal's.
Across all 65 years both countries report, Eastern Asia has been ahead every year.
Eastern Asia ranks 11th and Senegal ranks 12th of 30 groups.
Eastern Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Eastern Asia | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3252 kt | 0.0194 kt | 0.3059 kt | Eastern Asia |
| 1970s | 0.3028 kt | 0.0207 kt | 0.2821 kt | Eastern Asia |
| 1980s | 0.2306 kt | 0.0247 kt | 0.2059 kt | Eastern Asia |
| 1990s | 0.1372 kt | 0.0272 kt | 0.1099 kt | Eastern Asia |
| 2000s | 0.0746 kt | 0.0241 kt | 0.0505 kt | Eastern Asia |
| 2010s | 0.0818 kt | 0.03 kt | 0.0518 kt | Eastern Asia |
| 2020s | 0.1132 kt | 0.0486 kt | 0.0646 kt | Eastern Asia |
| 2030s | 0.0804 kt | 0.0354 kt | 0.045 kt | Eastern Asia |
| 2050s | 0.0769 kt | 0.046 kt | 0.0309 kt | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Eastern Asia or Senegal?
- Eastern Asia, at 0.0769 kt against 0.046 kt in Senegal as of 2050.
- What is the difference in millet — crop residues between Eastern Asia and Senegal?
- 0.0309 kt, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and Senegal?
- 65 years are reported by both, from 1961 to 2050.
- How do Eastern Asia and Senegal rank globally for millet — crop residues?
- Eastern Asia ranks 11th and Senegal ranks 12th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).