Eastern Asia vs Sudan (former): Millet — Crop residues
Millet — Crop residues over time
- Eastern Asia
- Sudan (former)
How they compare
Eastern Asia currently reports 0.0769 kt against 0.0338 kt in Sudan (former), a difference of 0.0431 kt.
That makes Eastern Asia's figure about 2.3 times Sudan (former)'s.
Across all 51 years both countries report, Eastern Asia has been ahead every year.
Eastern Asia ranks 11th and Sudan (former) ranks 14th of 30 groups.
Eastern Asia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Eastern Asia | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3252 kt | 0.0141 kt | 0.3111 kt | Eastern Asia |
| 1970s | 0.3028 kt | 0.02 kt | 0.2829 kt | Eastern Asia |
| 1980s | 0.2306 kt | 0.0176 kt | 0.2129 kt | Eastern Asia |
| 1990s | 0.1372 kt | 0.0256 kt | 0.1115 kt | Eastern Asia |
| 2000s | 0.0746 kt | 0.0328 kt | 0.0418 kt | Eastern Asia |
| 2010s | 0.0667 kt | 0.0298 kt | 0.0368 kt | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Eastern Asia or Sudan (former)?
- Eastern Asia, at 0.0769 kt against 0.0338 kt in Sudan (former) as of 2050.
- What is the difference in millet — crop residues between Eastern Asia and Sudan (former)?
- 0.0431 kt, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and Sudan (former)?
- 51 years are reported by both, from 1961 to 2011.
- How do Eastern Asia and Sudan (former) rank globally for millet — crop residues?
- Eastern Asia ranks 11th and Sudan (former) ranks 14th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).