European Union (27) vs Yemen: Millet — Crop residues
Millet — Crop residues over time
- European Union (27)
- Yemen
How they compare
Yemen currently reports 0.0098 kt against 0.0028 kt in European Union (27), a difference of 0.007 kt.
That makes Yemen's figure about 3.5 times European Union (27)'s.
The two have swapped places 7 times across 59 shared years of data; in 1961 it was European Union (27) ahead.
European Union (27) ranks 22nd and Yemen ranks 24th of 30 groups.
Across the 8 decades both report, European Union (27) averaged higher in 2 and Yemen in 6.
Head to head by decade
| Decade | European Union (27) | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0024 kt | 0.0023 kt | 0.0002 kt | European Union (27) |
| 1970s | 0.0011 kt | 0.0029 kt | 0.0018 kt | Yemen |
| 1980s | 0.0005 kt | 0.0032 kt | 0.0028 kt | Yemen |
| 1990s | 0.0009 kt | 0.0025 kt | 0.0016 kt | Yemen |
| 2000s | 0.0024 kt | 0.003 kt | 0.0006 kt | Yemen |
| 2010s | 0.004 kt | 0.0032 kt | 0.0009 kt | European Union (27) |
| 2030s | 0.0028 kt | 0.0064 kt | 0.0036 kt | Yemen |
| 2050s | 0.0028 kt | 0.0098 kt | 0.007 kt | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, European Union (27) or Yemen?
- Yemen, at 0.0098 kt against 0.0028 kt in European Union (27) as of 2050.
- What is the difference in millet — crop residues between European Union (27) and Yemen?
- 0.007 kt, with Yemen ahead.
- How many years of comparable data are there for European Union (27) and Yemen?
- 59 years are reported by both, from 1961 to 2050.
- How do European Union (27) and Yemen rank globally for millet — crop residues?
- European Union (27) ranks 22nd and Yemen ranks 24th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).