Gambia vs Oceania: Millet — Crop residues
Millet — Crop residues over time
- Gambia
- Oceania
How they compare
Gambia currently reports 0.0126 kt against 0.002 kt in Oceania, a difference of 0.0106 kt.
That makes Gambia's figure about 6.3 times Oceania's.
The two have swapped places 10 times across 65 shared years of data; in 1961 it was Gambia ahead.
Gambia ranks 21st and Oceania ranks 23rd of 87 countries.
Across the 9 decades both report, Gambia averaged higher in 8 and Oceania in 1.
Head to head by decade
| Decade | Gambia | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0016 kt | 0.0011 kt | 0.0005 kt | Gambia |
| 1970s | 0.001 kt | 0.0014 kt | 0.0004 kt | Oceania |
| 1980s | 0.0017 kt | 0.0014 kt | 0.0003 kt | Gambia |
| 1990s | 0.0025 kt | 0.0014 kt | 0.0011 kt | Gambia |
| 2000s | 0.0049 kt | 0.0015 kt | 0.0034 kt | Gambia |
| 2010s | 0.0036 kt | 0.0015 kt | 0.0021 kt | Gambia |
| 2020s | 0.0018 kt | 0.0016 kt | 0.0002 kt | Gambia |
| 2030s | 0.0088 kt | 0.0018 kt | 0.007 kt | Gambia |
| 2050s | 0.0126 kt | 0.002 kt | 0.0106 kt | Gambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Gambia or Oceania?
- Gambia, at 0.0126 kt against 0.002 kt in Oceania as of 2050.
- What is the difference in millet — crop residues between Gambia and Oceania?
- 0.0106 kt, with Gambia ahead.
- How many years of comparable data are there for Gambia and Oceania?
- 65 years are reported by both, from 1961 to 2050.
- How do Gambia and Oceania rank globally for millet — crop residues?
- Gambia ranks 21st and Oceania ranks 23rd of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).