Gambia vs Western Asia: Millet — Crop residues
Millet — Crop residues over time
- Gambia
- Western Asia
How they compare
Gambia currently reports 0.0126 kt against 0.0108 kt in Western Asia, a difference of 0.0018 kt.
That makes Gambia's figure about 1.2 times Western Asia's.
The two have swapped places 13 times across 65 shared years of data; in 1961 it was Western Asia ahead.
Gambia ranks 21st and Western Asia ranks 18th of 87 countries.
Across the 9 decades both report, Gambia averaged higher in 3 and Western Asia in 6.
Head to head by decade
| Decade | Gambia | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0016 kt | 0.0101 kt | 0.0085 kt | Western Asia |
| 1970s | 0.001 kt | 0.0069 kt | 0.0059 kt | Western Asia |
| 1980s | 0.0017 kt | 0.0046 kt | 0.003 kt | Western Asia |
| 1990s | 0.0025 kt | 0.0034 kt | 0.0009 kt | Western Asia |
| 2000s | 0.0049 kt | 0.0039 kt | 0.001 kt | Gambia |
| 2010s | 0.0036 kt | 0.0037 kt | 0.0001 kt | Western Asia |
| 2020s | 0.0018 kt | 0.0037 kt | 0.0019 kt | Western Asia |
| 2030s | 0.0088 kt | 0.0073 kt | 0.0015 kt | Gambia |
| 2050s | 0.0126 kt | 0.0108 kt | 0.0018 kt | Gambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Gambia or Western Asia?
- Gambia, at 0.0126 kt against 0.0108 kt in Western Asia as of 2050.
- What is the difference in millet — crop residues between Gambia and Western Asia?
- 0.0018 kt, with Gambia ahead.
- How many years of comparable data are there for Gambia and Western Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do Gambia and Western Asia rank globally for millet — crop residues?
- Gambia ranks 21st and Western Asia ranks 18th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).