Kenya vs Latin America and the Caribbean: Millet — Crop residues
Millet — Crop residues over time
- Kenya
- Latin America and the Caribbean
How they compare
Kenya currently reports 0.0073 kt against 0.0013 kt in Latin America and the Caribbean, a difference of 0.006 kt.
That makes Kenya's figure about 5.6 times Latin America and the Caribbean's.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was Latin America and the Caribbean ahead.
Kenya ranks 25th and Latin America and the Caribbean ranks 26th of 87 countries.
Across the 9 decades both report, Kenya averaged higher in 5 and Latin America and the Caribbean in 4.
Head to head by decade
| Decade | Kenya | Latin America and the Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0053 kt | 0.0082 kt | 0.0029 kt | Latin America and the Caribbean |
| 1970s | 0.0053 kt | 0.0098 kt | 0.0045 kt | Latin America and the Caribbean |
| 1980s | 0.0023 kt | 0.0057 kt | 0.0033 kt | Latin America and the Caribbean |
| 1990s | 0.0023 kt | 0.0028 kt | 0.0005 kt | Latin America and the Caribbean |
| 2000s | 0.0028 kt | 0.0009 kt | 0.0019 kt | Kenya |
| 2010s | 0.0041 kt | 0.0003 kt | 0.0038 kt | Kenya |
| 2020s | 0.0039 kt | 0.0003 kt | 0.0036 kt | Kenya |
| 2030s | 0.0053 kt | 0.0012 kt | 0.0041 kt | Kenya |
| 2050s | 0.0073 kt | 0.0013 kt | 0.006 kt | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Kenya or Latin America and the Caribbean?
- Kenya, at 0.0073 kt against 0.0013 kt in Latin America and the Caribbean as of 2050.
- What is the difference in millet — crop residues between Kenya and Latin America and the Caribbean?
- 0.006 kt, with Kenya ahead.
- How many years of comparable data are there for Kenya and Latin America and the Caribbean?
- 65 years are reported by both, from 1961 to 2050.
- How do Kenya and Latin America and the Caribbean rank globally for millet — crop residues?
- Kenya ranks 25th and Latin America and the Caribbean ranks 26th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).