Kenya vs Ukraine: Millet — Crop residues

Kenya
0.0073 kt
in 2050
Ukraine
0.0069 kt
in 2050
Kenya rank
25th
Ukraine rank
27th

Millet — Crop residues over time

  • Kenya
  • Ukraine
00.0050.010.0150.02196120052050

How they compare

Kenya currently reports 0.0073 kt against 0.0069 kt in Ukraine, a difference of 0.0004 kt.

That makes Kenya's figure about 1.1 times Ukraine's.

The two have swapped places 5 times across 34 shared years of data; in 1992 it was Ukraine ahead.

Kenya ranks 25th and Ukraine ranks 27th of 87 countries.

Across the 6 decades both report, Kenya averaged higher in 1 and Ukraine in 5.

Head to head by decade

Decade Kenya Ukraine Difference Ahead
1990s 0.0022 kt 0.0095 kt 0.0073 kt Ukraine
2000s 0.0028 kt 0.0097 kt 0.0069 kt Ukraine
2010s 0.0041 kt 0.0065 kt 0.0023 kt Ukraine
2020s 0.0039 kt 0.0077 kt 0.0038 kt Ukraine
2030s 0.0053 kt 0.0069 kt 0.0016 kt Ukraine
2050s 0.0073 kt 0.0069 kt 0.0004 kt Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher millet — crop residues, Kenya or Ukraine?
Kenya, at 0.0073 kt against 0.0069 kt in Ukraine as of 2050.
What is the difference in millet — crop residues between Kenya and Ukraine?
0.0004 kt, with Kenya ahead.
How many years of comparable data are there for Kenya and Ukraine?
34 years are reported by both, from 1992 to 2050.
How do Kenya and Ukraine rank globally for millet — crop residues?
Kenya ranks 25th and Ukraine ranks 27th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Ukraine: Millet — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/millet-crop-residues-indirect-emissions-n2o-fao-tier-1/kenya/ukraine/

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About this data

Indicator
Millet — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).