Libya vs Portugal: Millet — Crop residues

Libya
0.0003 kt
in 2050
Portugal
0.0004 kt
in 1972
Libya rank
58th
Portugal rank
55th

Millet — Crop residues over time

  • Libya
  • Portugal
00000196120052050

How they compare

Portugal currently reports 0.0004 kt against 0.0003 kt in Libya, a difference of 0.0001 kt.

That makes Portugal's figure about 1.3 times Libya's.

Across all 12 years both countries report, Portugal has been ahead every year.

Libya ranks 58th and Portugal ranks 55th of 87 countries.

Portugal has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Libya Portugal Difference Ahead
1960s 0.0001 kt 0.0003 kt 0.0003 kt Portugal
1970s 0 kt 0.0003 kt 0.0003 kt Portugal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher millet — crop residues, Libya or Portugal?
Portugal, at 0.0004 kt against 0.0003 kt in Libya as of 1972.
What is the difference in millet — crop residues between Libya and Portugal?
0.0001 kt, with Portugal ahead.
How many years of comparable data are there for Libya and Portugal?
12 years are reported by both, from 1961 to 1972.
How do Libya and Portugal rank globally for millet — crop residues?
Libya ranks 58th and Portugal ranks 55th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Libya vs Portugal: Millet — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/millet-crop-residues-indirect-emissions-n2o-fao-tier-1/libya/portugal/

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About this data

Indicator
Millet — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).