Millet — Crop residues in Libya

Libya: Millet — Crop residues was 0.0003 kt in 2050. ◆ Volatile

Latest (2050)
0.0003 kt
World rank
58th
of 87 countries
All-time high
0.0003 kt
in 1996
All-time low
0 kt
in 1961
Years of data
65
1961–2050

Millet — Crop residues in Libya, 1961–2050

0000196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, millet — crop residues in Libya stood at 0.0003 kt. That is the highest value across all 65 years on record.

Over the whole period, millet — crop residues in Libya peaked at 0.0003 kt in 1996 and was at its lowest, 0 kt, in 1961.

That places Libya 58th out of 87 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Millet — Crop residues in Libya, year by year

Annual values for Millet — Crop residues (Indirect emissions N2O) in Libya, 1961 to 2050.
Year kt Change
1961 0 kt
1962 0.0001 kt
1963 0.0001 kt +0.0%
1964 0 kt -100.0%
1965 0 kt
1966 0.0001 kt
1967 0.0001 kt +0.0%
1968 0.0001 kt +0.0%
1969 0.0001 kt +0.0%
1970 0.0001 kt +0.0%
1971 0 kt -100.0%
1972 0 kt
1973 0 kt
1974 0.0001 kt
1975 0.0001 kt +0.0%
1976 0.0001 kt +0.0%
1977 0.0001 kt +0.0%
1978 0.0001 kt +0.0%
1979 0.0001 kt +0.0%
1980 0.0001 kt +0.0%
1981 0.0001 kt +0.0%
1982 0.0002 kt +100.0%
1983 0.0002 kt +0.0%
1984 0.0001 kt -50.0%
1985 0.0002 kt +100.0%
1986 0.0002 kt +0.0%
1987 0.0001 kt -50.0%
1988 0.0001 kt +0.0%
1989 0.0001 kt +0.0%
1990 0.0001 kt +0.0%
1991 0.0001 kt +0.0%
1992 0.0001 kt +0.0%
1993 0.0001 kt +0.0%
1994 0.0002 kt +100.0%
1995 0.0002 kt +0.0%
1996 0.0003 kt +50.0%
1997 0.0003 kt +0.0%
1998 0.0003 kt +0.0%
1999 0.0003 kt +0.0%
2000 0.0003 kt +0.0%
2001 0.0002 kt -33.3%
2002 0.0002 kt +0.0%
2003 0.0002 kt +0.0%
2004 0.0002 kt +0.0%
2005 0.0002 kt +0.0%
2006 0.0003 kt +50.0%
2007 0.0003 kt +0.0%
2008 0.0003 kt +0.0%
2009 0.0003 kt +0.0%
2010 0.0003 kt +0.0%
2011 0.0003 kt +0.0%
2012 0.0003 kt +0.0%
2013 0.0002 kt -33.3%
2014 0.0002 kt +0.0%
2015 0.0002 kt +0.0%
2016 0.0002 kt +0.0%
2017 0.0002 kt +0.0%
2018 0.0002 kt +0.0%
2019 0.0002 kt +0.0%
2020 0.0002 kt +0.0%
2021 0.0002 kt +0.0%
2022 0.0002 kt +0.0%
2023 0.0002 kt +0.0%
2030 0.0003 kt +50.0%
2050 0.0003 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0001 kt 0 kt 0.0001 kt 9
1970s 0.0001 kt 0 kt 0.0001 kt 10
1980s 0.0001 kt 0.0001 kt 0.0002 kt 10
1990s 0.0002 kt 0.0001 kt 0.0003 kt 10
2000s 0.0003 kt 0.0002 kt 0.0003 kt 10
2010s 0.0002 kt 0.0002 kt 0.0003 kt 10
2020s 0.0002 kt 0.0002 kt 0.0002 kt 4
2030s 0.0003 kt 0.0003 kt 0.0003 kt 1
2050s 0.0003 kt 0.0003 kt 0.0003 kt 1

Countries ranked near Libya

  1. 55 Morocco 0.0004 kt compare
  2. 55 Portugal 0.0004 kt compare
  3. 55 South Africa 0.0004 kt compare
  4. 58 Austria 0.0003 kt compare
  5. 58 Poland 0.0003 kt compare
  6. 58 Saudi Arabia 0.0003 kt compare
  7. 58 Sri Lanka 0.0003 kt compare

See the full ranking of 129 places →

More climate change data for Libya

All data for Libya →

Frequently asked questions

What is millet — crop residues in Libya?
Millet — crop residues in Libya was 0.0003 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in Libya?
The highest recorded value was 0.0003 kt in 1996.
What is the lowest millet — crop residues recorded in Libya?
The lowest recorded value was 0 kt in 1961.
How does Libya rank for millet — crop residues?
Libya ranks 58th out of 87 countries with data for 2050.
Where does this Libya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Millet — Crop residues in Libya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/millet-crop-residues-indirect-emissions-n2o-fao-tier-1/libya/

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About this data

Indicator
Millet — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).