Millet — Crop residues in Austria
Austria: Millet — Crop residues was 0.0003 kt in 2050. ◆ Volatile
Millet — Crop residues in Austria, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for millet — crop residues in Austria is 0.0003 kt, measured in 2050.
Over the whole period, millet — crop residues in Austria peaked at 0.0008 kt in 2009 and was at its lowest, 0 kt, in 1961.
Austria ranks 58th of 87 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Millet — Crop residues in Austria, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0 kt | — |
| 1962 | 0 kt | — |
| 1963 | 0 kt | — |
| 1964 | 0.0001 kt | — |
| 1965 | 0.0001 kt | +0.0% |
| 1966 | 0.0002 kt | +100.0% |
| 1967 | 0.0002 kt | +0.0% |
| 1968 | 0.0002 kt | +0.0% |
| 1969 | 0.0001 kt | -50.0% |
| 1970 | 0.0001 kt | +0.0% |
| 1971 | 0.0001 kt | +0.0% |
| 1972 | 0.0001 kt | +0.0% |
| 1973 | 0.0001 kt | +0.0% |
| 1974 | 0.0001 kt | +0.0% |
| 1996 | 0.0001 kt | +0.0% |
| 1997 | 0.0001 kt | +0.0% |
| 1998 | 0.0001 kt | +0.0% |
| 1999 | 0.0001 kt | +0.0% |
| 2000 | 0.0002 kt | +100.0% |
| 2001 | 0.0001 kt | -50.0% |
| 2002 | 0.0002 kt | +100.0% |
| 2003 | 0.0002 kt | +0.0% |
| 2004 | 0.0003 kt | +50.0% |
| 2005 | 0.0004 kt | +33.3% |
| 2006 | 0.0003 kt | -25.0% |
| 2007 | 0.0003 kt | +0.0% |
| 2008 | 0.0004 kt | +33.3% |
| 2009 | 0.0008 kt | +100.0% |
| 2010 | 0.0003 kt | -62.5% |
| 2011 | 0.0003 kt | +0.0% |
| 2012 | 0.0003 kt | +0.0% |
| 2013 | 0.0004 kt | +33.3% |
| 2014 | 0.0004 kt | +0.0% |
| 2015 | 0.0004 kt | +0.0% |
| 2016 | 0.0004 kt | +0.0% |
| 2017 | 0.0004 kt | +0.0% |
| 2030 | 0.0003 kt | -25.0% |
| 2050 | 0.0003 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0001 kt | 0 kt | 0.0002 kt | 9 |
| 1970s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 5 |
| 1990s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 4 |
| 2000s | 0.0003 kt | 0.0001 kt | 0.0008 kt | 10 |
| 2010s | 0.0004 kt | 0.0003 kt | 0.0004 kt | 8 |
| 2030s | 0.0003 kt | 0.0003 kt | 0.0003 kt | 1 |
| 2050s | 0.0003 kt | 0.0003 kt | 0.0003 kt | 1 |
Countries ranked near Austria
More climate change data for Austria
- Emissions from livestock — Emissions (CO2eq) 6,277 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,277 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 5,000 kt (2050)
- Emissions from livestock — Emissions 4.82 kt (2050)
- Emissions from livestock — Emissions 178.59 kt (2050)
- Emissions from crops — Emissions (CO2eq) 868.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 847.05 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 21.83 kt (2050)
- Emissions from crops — Emissions 3.2 kt (2050)
- Emissions from crops — Emissions 0.7795 kt (2050)
Frequently asked questions
- What is millet — crop residues in Austria?
- Millet — crop residues in Austria was 0.0003 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet — crop residues recorded in Austria?
- The highest recorded value was 0.0008 kt in 2009.
- What is the lowest millet — crop residues recorded in Austria?
- The lowest recorded value was 0 kt in 1961.
- How does Austria rank for millet — crop residues?
- Austria ranks 58th out of 87 countries with data for 2050.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 38 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).