Mali vs Sub-Saharan Africa: Millet — Crop residues
Millet — Crop residues over time
- Mali
- Sub-Saharan Africa
How they compare
Sub-Saharan Africa currently reports 1.54 kt against 0.1153 kt in Mali, a difference of 1.42 kt.
That makes Sub-Saharan Africa's figure about 13.4 times Mali's.
Across all 65 years both countries report, Sub-Saharan Africa has been ahead every year.
Mali ranks 4th and Sub-Saharan Africa ranks 4th of 87 countries.
Sub-Saharan Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Mali | Sub-Saharan Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0201 kt | 0.3059 kt | 0.2858 kt | Sub-Saharan Africa |
| 1970s | 0.0195 kt | 0.3338 kt | 0.3143 kt | Sub-Saharan Africa |
| 1980s | 0.0298 kt | 0.3725 kt | 0.3427 kt | Sub-Saharan Africa |
| 1990s | 0.0333 kt | 0.5073 kt | 0.474 kt | Sub-Saharan Africa |
| 2000s | 0.0477 kt | 0.6414 kt | 0.5937 kt | Sub-Saharan Africa |
| 2010s | 0.073 kt | 0.5328 kt | 0.4598 kt | Sub-Saharan Africa |
| 2020s | 0.0776 kt | 0.5335 kt | 0.4558 kt | Sub-Saharan Africa |
| 2030s | 0.0833 kt | 1.13 kt | 1.04 kt | Sub-Saharan Africa |
| 2050s | 0.1153 kt | 1.54 kt | 1.43 kt | Sub-Saharan Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Mali or Sub-Saharan Africa?
- Sub-Saharan Africa, at 1.54 kt against 0.1153 kt in Mali as of 2050.
- What is the difference in millet — crop residues between Mali and Sub-Saharan Africa?
- 1.42 kt, with Sub-Saharan Africa ahead.
- How many years of comparable data are there for Mali and Sub-Saharan Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Mali and Sub-Saharan Africa rank globally for millet — crop residues?
- Mali ranks 4th and Sub-Saharan Africa ranks 4th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).