Nepal vs Russian Federation: Millet — Crop residues
Millet — Crop residues over time
- Nepal
- Russian Federation
How they compare
Russian Federation currently reports 0.0306 kt against 0.0204 kt in Nepal, a difference of 0.0102 kt.
That makes Russian Federation's figure about 1.5 times Nepal's.
The two have swapped places 6 times across 34 shared years of data; in 1992 it was Russian Federation ahead.
Nepal ranks 18th and Russian Federation ranks 16th of 87 countries.
Russian Federation has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Nepal | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0115 kt | 0.0361 kt | 0.0247 kt | Russian Federation |
| 2000s | 0.012 kt | 0.0275 kt | 0.0155 kt | Russian Federation |
| 2010s | 0.0129 kt | 0.0185 kt | 0.0056 kt | Russian Federation |
| 2020s | 0.0135 kt | 0.0157 kt | 0.0022 kt | Russian Federation |
| 2030s | 0.0161 kt | 0.0305 kt | 0.0144 kt | Russian Federation |
| 2050s | 0.0204 kt | 0.0306 kt | 0.0102 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Nepal or Russian Federation?
- Russian Federation, at 0.0306 kt against 0.0204 kt in Nepal as of 2050.
- What is the difference in millet — crop residues between Nepal and Russian Federation?
- 0.0102 kt, with Russian Federation ahead.
- How many years of comparable data are there for Nepal and Russian Federation?
- 34 years are reported by both, from 1992 to 2050.
- How do Nepal and Russian Federation rank globally for millet — crop residues?
- Nepal ranks 18th and Russian Federation ranks 16th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).