Statizoid

Millet — Crop residues in Nepal

Nepal: Millet — Crop residues was 0.0204 kt in 2050. ▲ Rising

Latest (2050)
0.0204 kt
World rank
18th
of 87 countries
All-time high
0.0204 kt
in 2050
All-time low
0.0027 kt
in 1961
Years of data
65
1961–2050

Millet — Crop residues in Nepal, 1961–2050

0.0050.010.0150.02196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for millet — crop residues in Nepal is 0.0204 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, millet — crop residues in Nepal peaked at 0.0204 kt in 2050 and was at its lowest, 0.0027 kt, in 1961.

Nepal ranks 18th of 87 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Millet — Crop residues in Nepal, year by year

Year kt Change
1961 0.0027 kt —
1962 0.0029 kt +7.4%
1963 0.0027 kt -6.9%
1964 0.0027 kt +0.0%
1965 0.005 kt +85.2%
1966 0.005 kt +0.0%
1967 0.0048 kt -4.0%
1968 0.0051 kt +6.3%
1969 0.0052 kt +2.0%
1970 0.0054 kt +3.8%
1971 0.0054 kt +0.0%
1972 0.0057 kt +5.6%
1973 0.006 kt +5.3%
1974 0.006 kt +0.0%
1975 0.006 kt +0.0%
1976 0.0058 kt -3.3%
1977 0.0055 kt -5.2%
1978 0.0056 kt +1.8%
1979 0.0051 kt -8.9%
1980 0.0052 kt +2.0%
1981 0.0052 kt +0.0%
1982 0.0052 kt +0.0%
1983 0.0049 kt -5.8%
1984 0.0053 kt +8.2%
1985 0.0059 kt +11.3%
1986 0.0059 kt +0.0%
1987 0.0064 kt +8.5%
1988 0.0078 kt +21.9%
1989 0.0094 kt +20.5%
1990 0.0097 kt +3.2%
1991 0.0096 kt -1.0%
1992 0.0099 kt +3.1%
1993 0.0116 kt +17.2%
1994 0.0113 kt -2.6%
1995 0.0108 kt -4.4%
1996 0.0119 kt +10.2%
1997 0.0119 kt +0.0%
1998 0.012 kt +0.8%
1999 0.0123 kt +2.5%
2000 0.0114 kt -7.3%
2001 0.0119 kt +4.4%
2002 0.0119 kt +0.0%
2003 0.0119 kt +0.0%
2004 0.0119 kt +0.0%
2005 0.0122 kt +2.5%
2006 0.0122 kt +0.0%
2007 0.012 kt -1.6%
2008 0.0123 kt +2.5%
2009 0.0123 kt +0.0%
2010 0.0126 kt +2.4%
2011 0.0127 kt +0.8%
2012 0.0132 kt +3.9%
2013 0.0129 kt -2.3%
2014 0.0128 kt -0.8%
2015 0.013 kt +1.6%
2016 0.0127 kt -2.3%
2017 0.0129 kt +1.6%
2018 0.0131 kt +1.6%
2019 0.0132 kt +0.8%
2020 0.0134 kt +1.5%
2021 0.0136 kt +1.5%
2022 0.0141 kt +3.7%
2023 0.0129 kt -8.5%
2030 0.0161 kt +24.8%
2050 0.0204 kt +26.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.004 kt 0.0027 kt 0.0052 kt 9
1970s 0.0057 kt 0.0051 kt 0.006 kt 10
1980s 0.0061 kt 0.0049 kt 0.0094 kt 10
1990s 0.0111 kt 0.0096 kt 0.0123 kt 10
2000s 0.012 kt 0.0114 kt 0.0123 kt 10
2010s 0.0129 kt 0.0126 kt 0.0132 kt 10
2020s 0.0135 kt 0.0129 kt 0.0141 kt 4
2030s 0.0161 kt 0.0161 kt 0.0161 kt 1
2050s 0.0204 kt 0.0204 kt 0.0204 kt 1

Countries ranked near Nepal

  1. 15 Guinea 0.0308 kt compare
  2. 16 Russian Federation 0.0306 kt compare
  3. 17 Pakistan 0.0212 kt compare
  4. 19 OECD 0.0199 kt compare
  5. 20 Ghana 0.0141 kt compare
  6. 21 Gambia 0.0126 kt compare

See the full ranking of 129 places →

More climate change data for Nepal

All data for Nepal →

Frequently asked questions

What is millet — crop residues in Nepal?
Millet — crop residues in Nepal was 0.0204 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in Nepal?
The highest recorded value was 0.0204 kt in 2050.
What is the lowest millet — crop residues recorded in Nepal?
The lowest recorded value was 0.0027 kt in 1961.
How does Nepal rank for millet — crop residues?
Nepal ranks 18th out of 87 countries with data for 2050.
Where does this Nepal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Millet — Crop residues in Nepal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/millet-crop-residues-indirect-emissions-n2o-fao-tier-1/nepal/

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About this data

Indicator
Millet — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).