Uganda vs Western Africa: Millet — Crop residues
Millet — Crop residues over time
- Uganda
- Western Africa
How they compare
Western Africa currently reports 1.27 kt against 0.0806 kt in Uganda, a difference of 1.19 kt.
That makes Western Africa's figure about 15.8 times Uganda's.
Across all 65 years both countries report, Western Africa has been ahead every year.
Uganda ranks 6th and Western Africa ranks 5th of 87 countries.
Western Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Uganda | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.023 kt | 0.2279 kt | 0.2049 kt | Western Africa |
| 1970s | 0.0258 kt | 0.2508 kt | 0.2251 kt | Western Africa |
| 1980s | 0.0199 kt | 0.301 kt | 0.281 kt | Western Africa |
| 1990s | 0.024 kt | 0.4277 kt | 0.4037 kt | Western Africa |
| 2000s | 0.0231 kt | 0.5476 kt | 0.5244 kt | Western Africa |
| 2010s | 0.0085 kt | 0.4174 kt | 0.4088 kt | Western Africa |
| 2020s | 0.0035 kt | 0.4168 kt | 0.4133 kt | Western Africa |
| 2030s | 0.0559 kt | 0.938 kt | 0.8821 kt | Western Africa |
| 2050s | 0.0806 kt | 1.27 kt | 1.19 kt | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Uganda or Western Africa?
- Western Africa, at 1.27 kt against 0.0806 kt in Uganda as of 2050.
- What is the difference in millet — crop residues between Uganda and Western Africa?
- 1.19 kt, with Western Africa ahead.
- How many years of comparable data are there for Uganda and Western Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Uganda and Western Africa rank globally for millet — crop residues?
- Uganda ranks 6th and Western Africa ranks 5th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).