Japan vs Serbia and Montenegro: Millet — Crop residues

Japan
3,944 kg
in 2050
Serbia and Montenegro
3,423 kg
in 2005
Japan rank
77th
Serbia and Montenegro rank
78th

Millet — Crop residues over time

  • Japan
  • Serbia and Montenegro
0200.0k400.0k600.0k800.0k196120052050

How they compare

Japan currently reports 3,944 kg against 3,423 kg in Serbia and Montenegro, a difference of 521 kg.

That makes Japan's figure about 1.2 times Serbia and Montenegro's.

The two have swapped places 5 times across 14 shared years of data; in 1992 it was Serbia and Montenegro ahead.

Japan ranks 77th and Serbia and Montenegro ranks 78th of 87 countries.

Japan has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Japan Serbia and Montenegro Difference Ahead
1990s 5,783 kg 4,795 kg 987.24 kg Japan
2000s 4,254 kg 3,807 kg 446.58 kg Japan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher millet — crop residues, Japan or Serbia and Montenegro?
Japan, at 3,944 kg against 3,423 kg in Serbia and Montenegro as of 2050.
What is the difference in millet — crop residues between Japan and Serbia and Montenegro?
521 kg, with Japan ahead.
How many years of comparable data are there for Japan and Serbia and Montenegro?
14 years are reported by both, from 1992 to 2005.
How do Japan and Serbia and Montenegro rank globally for millet — crop residues?
Japan ranks 77th and Serbia and Montenegro ranks 78th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Serbia and Montenegro: Millet — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/millet-crop-residues-n-content-fao-tier-1/japan/serbia-and-montenegro/

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About this data

Indicator
Millet — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).