Italy vs Sweden: Net Forest conversion — Emissions (CO2) — UNFCCC

Italy
1,948 kt
in 2020
Sweden
2,316 kt
in 2020
Italy rank
13th
Sweden rank
10th

Net Forest conversion — Emissions (CO2) — UNFCCC over time

  • Italy
  • Sweden
01.0k2.0k3.0k4.0k199020052020

How they compare

Sweden currently reports 2,316 kt against 1,948 kt in Italy, a difference of 368 kt.

That makes Sweden's figure about 1.2 times Italy's.

The two have swapped places 2 times across 31 shared years of data; in 1990 it was Sweden ahead.

Italy ranks 13th and Sweden ranks 10th of 46 countries.

Sweden has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Italy Sweden Difference Ahead
1990s 344.39 kt 2,323 kt 1,978 kt Sweden
2000s 1,096 kt 2,355 kt 1,259 kt Sweden
2010s 1,905 kt 2,741 kt 835.56 kt Sweden
2020s 1,948 kt 2,316 kt 368.52 kt Sweden

Averages of every year both report within each decade.

Frequently asked questions

Which has higher net forest conversion — emissions (co2) — unfccc, Italy or Sweden?
Sweden, at 2,316 kt against 1,948 kt in Italy as of 2020.
What is the difference in net forest conversion — emissions (co2) — unfccc between Italy and Sweden?
368 kt, with Sweden ahead.
How many years of comparable data are there for Italy and Sweden?
31 years are reported by both, from 1990 to 2020.
How do Italy and Sweden rank globally for net forest conversion — emissions (co2) — unfccc?
Italy ranks 13th and Sweden ranks 10th of 46 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Net Forest conversion — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Net Forest conversion — Emissions (CO2) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
52 places, 1,431 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf