Belgium vs Norway: Nutrient nitrogen N (total) — Indirect emissions (N2O that leaches)
Nutrient nitrogen N (total) — Indirect emissions (N2O that leaches) over time
- Belgium
- Norway
How they compare
Norway currently reports 0.5205 kt against 0.5074 kt in Belgium, a difference of 0.0131 kt.
The two have swapped places 3 times across 24 shared years of data; in 2002 it was Belgium ahead.
Belgium ranks 71st and Norway ranks 69th of 199 countries.
Across the 5 decades both report, Belgium averaged higher in 4 and Norway in 1.
Head to head by decade
| Decade | Belgium | Norway | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.5218 kt | 0.3626 kt | 0.1591 kt | Belgium |
| 2010s | 0.5808 kt | 0.3481 kt | 0.2327 kt | Belgium |
| 2020s | 0.4617 kt | 0.3798 kt | 0.082 kt | Belgium |
| 2030s | 0.5043 kt | 0.4612 kt | 0.0431 kt | Belgium |
| 2050s | 0.5074 kt | 0.5205 kt | 0.0131 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher nutrient nitrogen n (total) — indirect emissions (n2o that leaches), Belgium or Norway?
- Norway, at 0.5205 kt against 0.5074 kt in Belgium as of 2050.
- What is the difference in nutrient nitrogen n (total) — indirect emissions (n2o that leaches) between Belgium and Norway?
- 0.0131 kt, with Norway ahead.
- How many years of comparable data are there for Belgium and Norway?
- 24 years are reported by both, from 2002 to 2050.
- How do Belgium and Norway rank globally for nutrient nitrogen n (total) — indirect emissions (n2o that leaches)?
- Belgium ranks 71st and Norway ranks 69th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Nutrient nitrogen N (total) — Indirect emissions (N2O that leaches) (Synthetic fertilizers). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).