Cook Islands vs Saint Vincent and the Grenadines: Nutrient nitrogen N (total) — Indirect emissions (N2O that leaches)

Cook Islands
0.0001 kt
in 2050
Saint Vincent and the Grenadines
0.0003 kt
in 2023
Cook Islands rank
182nd
Saint Vincent and the Grenadines rank
179th

Nutrient nitrogen N (total) — Indirect emissions (N2O that leaches) over time

  • Cook Islands
  • Saint Vincent and the Grenadines
00.0020.0040.0060.0080.01196120052050

How they compare

Saint Vincent and the Grenadines currently reports 0.0003 kt against 0.0001 kt in Cook Islands, a difference of 0.0002 kt.

That makes Saint Vincent and the Grenadines's figure about 3.0 times Cook Islands's.

Across all 63 years both countries report, Saint Vincent and the Grenadines has been ahead every year.

Cook Islands ranks 182nd and Saint Vincent and the Grenadines ranks 179th of 199 countries.

Saint Vincent and the Grenadines has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Cook Islands Saint Vincent and the Grenadines Difference Ahead
1960s 0 kt 0.0023 kt 0.0023 kt Saint Vincent and the Grenadines
1970s 0 kt 0.0069 kt 0.0069 kt Saint Vincent and the Grenadines
1980s 0 kt 0.0085 kt 0.0085 kt Saint Vincent and the Grenadines
1990s 0 kt 0.0032 kt 0.0032 kt Saint Vincent and the Grenadines
2000s 0.0001 kt 0.0011 kt 0.0011 kt Saint Vincent and the Grenadines
2010s 0 kt 0.0004 kt 0.0003 kt Saint Vincent and the Grenadines
2020s 0 kt 0.0004 kt 0.0004 kt Saint Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher nutrient nitrogen n (total) — indirect emissions (n2o that leaches), Cook Islands or Saint Vincent and the Grenadines?
Saint Vincent and the Grenadines, at 0.0003 kt against 0.0001 kt in Cook Islands as of 2023.
What is the difference in nutrient nitrogen n (total) — indirect emissions (n2o that leaches) between Cook Islands and Saint Vincent and the Grenadines?
0.0002 kt, with Saint Vincent and the Grenadines ahead.
How many years of comparable data are there for Cook Islands and Saint Vincent and the Grenadines?
63 years are reported by both, from 1961 to 2023.
How do Cook Islands and Saint Vincent and the Grenadines rank globally for nutrient nitrogen n (total) — indirect emissions (n2o that leaches)?
Cook Islands ranks 182nd and Saint Vincent and the Grenadines ranks 179th of 199 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Nutrient nitrogen N (total) — Indirect emissions (N2O that leaches) (Synthetic fertilizers). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Cook Islands vs Saint Vincent and the Grenadines: Nutrient nitrogen N (total) — Indirect emissions (N2O that leaches). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/nutrient-nitrogen-n-total-indirect-emissions-n2o-that-leaches-synthetic-fertilizers-fao/cook-islands/st-vincent-and-the-grenadines/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/nutrient-nitrogen-n-total-indirect-emissions-n2o-that-leaches-synthetic-fertilizers-fao/cook-islands/st-vincent-and-the-grenadines/">Cook Islands vs Saint Vincent and the Grenadines: Nutrient nitrogen N (total) — Indirect emissions (N2O that leaches)</a> — Statizoid

About this data

Indicator
Nutrient nitrogen N (total) — Indirect emissions (N2O that leaches) (Synthetic fertilizers)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
252 places, 14,463 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).