Antigua and Barbuda vs South Sudan: Nutrient nitrogen N (total) — Indirect emissions (N2O that)
Nutrient nitrogen N (total) — Indirect emissions (N2O that) over time
- Antigua and Barbuda
- South Sudan
How they compare
Antigua and Barbuda currently reports 0 kt against 0 kt in South Sudan, a difference of 0 kt.
The two have swapped places 2 times across 14 shared years of data; in 2012 it was South Sudan ahead.
Antigua and Barbuda ranks 185th and South Sudan ranks 185th of 199 countries.
South Sudan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | South Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0 kt | 0.0001 kt | 0.0001 kt | South Sudan |
| 2020s | 0 kt | 0.0004 kt | 0.0004 kt | South Sudan |
| 2030s | 0 kt | 0 kt | 0 kt | — |
| 2050s | 0 kt | 0 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher nutrient nitrogen n (total) — indirect emissions (n2o that), Antigua and Barbuda or South Sudan?
- Antigua and Barbuda, at 0 kt against 0 kt in South Sudan as of 2050.
- What is the difference in nutrient nitrogen n (total) — indirect emissions (n2o that) between Antigua and Barbuda and South Sudan?
- 0 kt, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and South Sudan?
- 14 years are reported by both, from 2012 to 2050.
- How do Antigua and Barbuda and South Sudan rank globally for nutrient nitrogen n (total) — indirect emissions (n2o that)?
- Antigua and Barbuda ranks 185th and South Sudan ranks 185th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Nutrient nitrogen N (total) — Indirect emissions (N2O that volatilises) (Synthetic fertilizers). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).