Croatia vs Kenya: Nutrient nitrogen N (total) — Indirect emissions (N2O that)
Nutrient nitrogen N (total) — Indirect emissions (N2O that) over time
- Croatia
- Kenya
How they compare
Kenya currently reports 0.4343 kt against 0.4015 kt in Croatia, a difference of 0.0328 kt.
That makes Kenya's figure about 1.1 times Croatia's.
The two have swapped places 3 times across 34 shared years of data; in 1992 it was Croatia ahead.
Croatia ranks 53rd and Kenya ranks 50th of 199 countries.
Across the 6 decades both report, Croatia averaged higher in 3 and Kenya in 3.
Head to head by decade
| Decade | Croatia | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.169 kt | 0.0776 kt | 0.0915 kt | Croatia |
| 2000s | 0.2356 kt | 0.1141 kt | 0.1215 kt | Croatia |
| 2010s | 0.1525 kt | 0.1911 kt | 0.0386 kt | Kenya |
| 2020s | 0.1479 kt | 0.2472 kt | 0.0993 kt | Kenya |
| 2030s | 0.3761 kt | 0.2531 kt | 0.123 kt | Croatia |
| 2050s | 0.4015 kt | 0.4343 kt | 0.0328 kt | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher nutrient nitrogen n (total) — indirect emissions (n2o that), Croatia or Kenya?
- Kenya, at 0.4343 kt against 0.4015 kt in Croatia as of 2050.
- What is the difference in nutrient nitrogen n (total) — indirect emissions (n2o that) between Croatia and Kenya?
- 0.0328 kt, with Kenya ahead.
- How many years of comparable data are there for Croatia and Kenya?
- 34 years are reported by both, from 1992 to 2050.
- How do Croatia and Kenya rank globally for nutrient nitrogen n (total) — indirect emissions (n2o that)?
- Croatia ranks 53rd and Kenya ranks 50th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Nutrient nitrogen N (total) — Indirect emissions (N2O that volatilises) (Synthetic fertilizers). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).