Czechoslovakia vs Uruguay: Nutrient nitrogen N (total) — Indirect emissions (N2O that)
Nutrient nitrogen N (total) — Indirect emissions (N2O that) over time
- Czechoslovakia
- Uruguay
How they compare
Uruguay currently reports 0.4436 kt against 0.44 kt in Czechoslovakia, a difference of 0.0036 kt.
Across all 32 years both countries report, Czechoslovakia has been ahead every year.
Czechoslovakia ranks 48th and Uruguay ranks 47th of 199 countries.
Czechoslovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechoslovakia | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3967 kt | 0.0138 kt | 0.3829 kt | Czechoslovakia |
| 1970s | 0.8277 kt | 0.0247 kt | 0.803 kt | Czechoslovakia |
| 1980s | 1.02 kt | 0.0316 kt | 0.989 kt | Czechoslovakia |
| 1990s | 0.6056 kt | 0.046 kt | 0.5596 kt | Czechoslovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher nutrient nitrogen n (total) — indirect emissions (n2o that), Czechoslovakia or Uruguay?
- Uruguay, at 0.4436 kt against 0.44 kt in Czechoslovakia as of 2050.
- What is the difference in nutrient nitrogen n (total) — indirect emissions (n2o that) between Czechoslovakia and Uruguay?
- 0.0036 kt, with Uruguay ahead.
- How many years of comparable data are there for Czechoslovakia and Uruguay?
- 32 years are reported by both, from 1961 to 1992.
- How do Czechoslovakia and Uruguay rank globally for nutrient nitrogen n (total) — indirect emissions (n2o that)?
- Czechoslovakia ranks 48th and Uruguay ranks 47th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Nutrient nitrogen N (total) — Indirect emissions (N2O that volatilises) (Synthetic fertilizers). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).