Hungary vs Yugoslav SFR: Nutrient nitrogen N (total) — Indirect emissions (N2O that)
Nutrient nitrogen N (total) — Indirect emissions (N2O that) over time
- Hungary
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 0.4526 kt against 0.448 kt in Hungary, a difference of 0.0046 kt.
The two have swapped places 6 times across 31 shared years of data; in 1961 it was Yugoslav SFR ahead.
Hungary ranks 45th and Yugoslav SFR ranks 44th of 199 countries.
Across the 4 decades both report, Hungary averaged higher in 3 and Yugoslav SFR in 1.
Head to head by decade
| Decade | Hungary | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3122 kt | 0.2945 kt | 0.0177 kt | Hungary |
| 1970s | 0.7906 kt | 0.576 kt | 0.2146 kt | Hungary |
| 1980s | 0.9401 kt | 0.7767 kt | 0.1634 kt | Hungary |
| 1990s | 0.4896 kt | 0.5734 kt | 0.0837 kt | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher nutrient nitrogen n (total) — indirect emissions (n2o that), Hungary or Yugoslav SFR?
- Yugoslav SFR, at 0.4526 kt against 0.448 kt in Hungary as of 1991.
- What is the difference in nutrient nitrogen n (total) — indirect emissions (n2o that) between Hungary and Yugoslav SFR?
- 0.0046 kt, with Yugoslav SFR ahead.
- How many years of comparable data are there for Hungary and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Hungary and Yugoslav SFR rank globally for nutrient nitrogen n (total) — indirect emissions (n2o that)?
- Hungary ranks 45th and Yugoslav SFR ranks 44th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Nutrient nitrogen N (total) — Indirect emissions (N2O that volatilises) (Synthetic fertilizers). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).