Australia and New Zealand vs Republic of Moldova: Oats — Crop residues
Oats — Crop residues over time
- Australia and New Zealand
- Republic of Moldova
How they compare
Australia and New Zealand currently reports 0.3701 kt against 0.0011 kt in Republic of Moldova, a difference of 0.369 kt.
That makes Australia and New Zealand's figure about 336.5 times Republic of Moldova's.
Across all 34 years both countries report, Australia and New Zealand has been ahead every year.
Australia and New Zealand ranks 5th and Republic of Moldova ranks 8th of 79 countries.
Australia and New Zealand has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3418 kt | 0.0015 kt | 0.3403 kt | Australia and New Zealand |
| 2000s | 0.2782 kt | 0.0009 kt | 0.2773 kt | Australia and New Zealand |
| 2010s | 0.2729 kt | 0.0005 kt | 0.2724 kt | Australia and New Zealand |
| 2020s | 0.2877 kt | 0.0003 kt | 0.2873 kt | Australia and New Zealand |
| 2030s | 0.3427 kt | 0.0011 kt | 0.3416 kt | Australia and New Zealand |
| 2050s | 0.3701 kt | 0.0011 kt | 0.369 kt | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Australia and New Zealand or Republic of Moldova?
- Australia and New Zealand, at 0.3701 kt against 0.0011 kt in Republic of Moldova as of 2050.
- What is the difference in oats — crop residues between Australia and New Zealand and Republic of Moldova?
- 0.369 kt, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Republic of Moldova?
- 34 years are reported by both, from 1992 to 2050.
- How do Australia and New Zealand and Republic of Moldova rank globally for oats — crop residues?
- Australia and New Zealand ranks 5th and Republic of Moldova ranks 8th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).