Australia vs Northern Europe: Oats — Crop residues
Oats — Crop residues over time
- Australia
- Northern Europe
How they compare
Northern Europe currently reports 0.5457 kt against 0.3635 kt in Australia, a difference of 0.1822 kt.
That makes Northern Europe's figure about 1.5 times Australia's.
Across all 65 years both countries report, Northern Europe has been ahead every year.
Australia ranks 6th and Northern Europe ranks 9th of 79 countries.
Northern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Australia | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3336 kt | 0.844 kt | 0.5103 kt | Northern Europe |
| 1970s | 0.2892 kt | 0.7777 kt | 0.4884 kt | Northern Europe |
| 1980s | 0.3462 kt | 0.656 kt | 0.3098 kt | Northern Europe |
| 1990s | 0.3316 kt | 0.6192 kt | 0.2876 kt | Northern Europe |
| 2000s | 0.2736 kt | 0.626 kt | 0.3524 kt | Northern Europe |
| 2010s | 0.268 kt | 0.5791 kt | 0.3111 kt | Northern Europe |
| 2020s | 0.2834 kt | 0.6488 kt | 0.3654 kt | Northern Europe |
| 2030s | 0.3369 kt | 0.5879 kt | 0.251 kt | Northern Europe |
| 2050s | 0.3635 kt | 0.5457 kt | 0.1822 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Australia or Northern Europe?
- Northern Europe, at 0.5457 kt against 0.3635 kt in Australia as of 2050.
- What is the difference in oats — crop residues between Australia and Northern Europe?
- 0.1822 kt, with Northern Europe ahead.
- How many years of comparable data are there for Australia and Northern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Australia and Northern Europe rank globally for oats — crop residues?
- Australia ranks 6th and Northern Europe ranks 9th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).