Canada vs European Union (27): Oats — Crop residues
Oats — Crop residues over time
- Canada
- European Union (27)
How they compare
European Union (27) currently reports 1.22 kt against 0.7367 kt in Canada, a difference of 0.4833 kt.
That makes European Union (27)'s figure about 1.7 times Canada's.
Across all 65 years both countries report, European Union (27) has been ahead every year.
Canada ranks 4th and European Union (27) ranks 6th of 79 countries.
European Union (27) has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Canada | European Union (27) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.14 kt | 2.72 kt | 1.58 kt | European Union (27) |
| 1970s | 0.858 kt | 2.47 kt | 1.61 kt | European Union (27) |
| 1980s | 0.5612 kt | 2.02 kt | 1.46 kt | European Union (27) |
| 1990s | 0.5863 kt | 1.49 kt | 0.9052 kt | European Union (27) |
| 2000s | 0.6135 kt | 1.39 kt | 0.7815 kt | European Union (27) |
| 2010s | 0.5565 kt | 1.23 kt | 0.6765 kt | European Union (27) |
| 2020s | 0.6403 kt | 1.25 kt | 0.6049 kt | European Union (27) |
| 2030s | 0.6997 kt | 1.34 kt | 0.6401 kt | European Union (27) |
| 2050s | 0.7367 kt | 1.22 kt | 0.4851 kt | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Canada or European Union (27)?
- European Union (27), at 1.22 kt against 0.7367 kt in Canada as of 2050.
- What is the difference in oats — crop residues between Canada and European Union (27)?
- 0.4833 kt, with European Union (27) ahead.
- How many years of comparable data are there for Canada and European Union (27)?
- 65 years are reported by both, from 1961 to 2050.
- How do Canada and European Union (27) rank globally for oats — crop residues?
- Canada ranks 4th and European Union (27) ranks 6th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).