Ukraine vs United States of America: Oats — Crop residues
Oats — Crop residues over time
- Ukraine
- United States of America
How they compare
United States of America currently reports 0.4344 kt against 0.1744 kt in Ukraine, a difference of 0.26 kt.
That makes United States of America's figure about 2.5 times Ukraine's.
Across all 34 years both countries report, United States of America has been ahead every year.
Ukraine ranks 11th and United States of America ranks 13th of 79 countries.
United States of America has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Ukraine | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.247 kt | 0.6298 kt | 0.3828 kt | United States of America |
| 2000s | 0.2043 kt | 0.3648 kt | 0.1604 kt | United States of America |
| 2010s | 0.1135 kt | 0.2066 kt | 0.0931 kt | United States of America |
| 2020s | 0.0963 kt | 0.1768 kt | 0.0805 kt | United States of America |
| 2030s | 0.1854 kt | 0.4089 kt | 0.2235 kt | United States of America |
| 2050s | 0.1744 kt | 0.4344 kt | 0.26 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Ukraine or United States of America?
- United States of America, at 0.4344 kt against 0.1744 kt in Ukraine as of 2050.
- What is the difference in oats — crop residues between Ukraine and United States of America?
- 0.26 kt, with United States of America ahead.
- How many years of comparable data are there for Ukraine and United States of America?
- 34 years are reported by both, from 1992 to 2050.
- How do Ukraine and United States of America rank globally for oats — crop residues?
- Ukraine ranks 11th and United States of America ranks 13th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).