Algeria vs Eastern Africa: Oats — Crop residues
Oats — Crop residues over time
- Algeria
- Eastern Africa
How they compare
Algeria currently reports 0.0079 kt against 0.0049 kt in Eastern Africa, a difference of 0.003 kt.
That makes Algeria's figure about 1.6 times Eastern Africa's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Algeria ahead.
Algeria ranks 28th and Eastern Africa ranks 26th of 79 countries.
Algeria has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Algeria | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0021 kt | 0.0007 kt | 0.0015 kt | Algeria |
| 1970s | 0.0042 kt | 0.0009 kt | 0.0033 kt | Algeria |
| 1980s | 0.0054 kt | 0.0025 kt | 0.0029 kt | Algeria |
| 1990s | 0.0036 kt | 0.003 kt | 0.0006 kt | Algeria |
| 2000s | 0.0034 kt | 0.0026 kt | 0.0008 kt | Algeria |
| 2010s | 0.0046 kt | 0.0025 kt | 0.0021 kt | Algeria |
| 2020s | 0.0037 kt | 0.0023 kt | 0.0014 kt | Algeria |
| 2030s | 0.0065 kt | 0.004 kt | 0.0025 kt | Algeria |
| 2050s | 0.0079 kt | 0.0049 kt | 0.003 kt | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Algeria or Eastern Africa?
- Algeria, at 0.0079 kt against 0.0049 kt in Eastern Africa as of 2050.
- What is the difference in oats — crop residues between Algeria and Eastern Africa?
- 0.003 kt, with Algeria ahead.
- How many years of comparable data are there for Algeria and Eastern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Algeria and Eastern Africa rank globally for oats — crop residues?
- Algeria ranks 28th and Eastern Africa ranks 26th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).