Australia and New Zealand vs Canada: Oats — Crop residues
Oats — Crop residues over time
- Australia and New Zealand
- Canada
How they compare
Canada currently reports 0.1658 kt against 0.0833 kt in Australia and New Zealand, a difference of 0.0825 kt.
That makes Canada's figure about 2.0 times Australia and New Zealand's.
Across all 65 years both countries report, Canada has been ahead every year.
Australia and New Zealand ranks 5th and Canada ranks 4th of 79 countries.
Canada has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Canada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0765 kt | 0.2574 kt | 0.1809 kt | Canada |
| 1970s | 0.0671 kt | 0.193 kt | 0.1259 kt | Canada |
| 1980s | 0.0803 kt | 0.1263 kt | 0.046 kt | Canada |
| 1990s | 0.0765 kt | 0.1319 kt | 0.0554 kt | Canada |
| 2000s | 0.0626 kt | 0.138 kt | 0.0754 kt | Canada |
| 2010s | 0.0614 kt | 0.1252 kt | 0.0638 kt | Canada |
| 2020s | 0.0647 kt | 0.1441 kt | 0.0794 kt | Canada |
| 2030s | 0.0771 kt | 0.1574 kt | 0.0803 kt | Canada |
| 2050s | 0.0833 kt | 0.1658 kt | 0.0825 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Australia and New Zealand or Canada?
- Canada, at 0.1658 kt against 0.0833 kt in Australia and New Zealand as of 2050.
- What is the difference in oats — crop residues between Australia and New Zealand and Canada?
- 0.0825 kt, with Canada ahead.
- How many years of comparable data are there for Australia and New Zealand and Canada?
- 65 years are reported by both, from 1961 to 2050.
- How do Australia and New Zealand and Canada rank globally for oats — crop residues?
- Australia and New Zealand ranks 5th and Canada ranks 4th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).