Australia and New Zealand vs Europe: Oats — Crop residues
Oats — Crop residues over time
- Australia and New Zealand
- Europe
How they compare
Europe currently reports 0.6711 kt against 0.0833 kt in Australia and New Zealand, a difference of 0.5878 kt.
That makes Europe's figure about 8.1 times Australia and New Zealand's.
Across all 65 years both countries report, Europe has been ahead every year.
Australia and New Zealand ranks 5th and Europe ranks 3rd of 79 countries.
Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0765 kt | 1.16 kt | 1.08 kt | Europe |
| 1970s | 0.0671 kt | 1.36 kt | 1.3 kt | Europe |
| 1980s | 0.0803 kt | 1.29 kt | 1.21 kt | Europe |
| 1990s | 0.0765 kt | 0.9204 kt | 0.8439 kt | Europe |
| 2000s | 0.0626 kt | 0.6722 kt | 0.6096 kt | Europe |
| 2010s | 0.0614 kt | 0.5675 kt | 0.5061 kt | Europe |
| 2020s | 0.0647 kt | 0.5338 kt | 0.4691 kt | Europe |
| 2030s | 0.0771 kt | 0.7054 kt | 0.6283 kt | Europe |
| 2050s | 0.0833 kt | 0.6711 kt | 0.5878 kt | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Australia and New Zealand or Europe?
- Europe, at 0.6711 kt against 0.0833 kt in Australia and New Zealand as of 2050.
- What is the difference in oats — crop residues between Australia and New Zealand and Europe?
- 0.5878 kt, with Europe ahead.
- How many years of comparable data are there for Australia and New Zealand and Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Australia and New Zealand and Europe rank globally for oats — crop residues?
- Australia and New Zealand ranks 5th and Europe ranks 3rd of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).