Australia and New Zealand vs OECD: Oats — Crop residues
Oats — Crop residues over time
- Australia and New Zealand
- OECD
How they compare
OECD currently reports 0.6528 kt against 0.0833 kt in Australia and New Zealand, a difference of 0.5695 kt.
That makes OECD's figure about 7.8 times Australia and New Zealand's.
Across all 65 years both countries report, OECD has been ahead every year.
Australia and New Zealand ranks 5th and OECD ranks 2nd of 79 countries.
OECD has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0765 kt | 1.63 kt | 1.55 kt | OECD |
| 1970s | 0.0671 kt | 1.31 kt | 1.25 kt | OECD |
| 1980s | 0.0803 kt | 0.99 kt | 0.9098 kt | OECD |
| 1990s | 0.0765 kt | 0.7079 kt | 0.6314 kt | OECD |
| 2000s | 0.0626 kt | 0.6211 kt | 0.5585 kt | OECD |
| 2010s | 0.0614 kt | 0.5453 kt | 0.4839 kt | OECD |
| 2020s | 0.0647 kt | 0.5808 kt | 0.5161 kt | OECD |
| 2030s | 0.0771 kt | 0.6557 kt | 0.5786 kt | OECD |
| 2050s | 0.0833 kt | 0.6528 kt | 0.5695 kt | OECD |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Australia and New Zealand or OECD?
- OECD, at 0.6528 kt against 0.0833 kt in Australia and New Zealand as of 2050.
- What is the difference in oats — crop residues between Australia and New Zealand and OECD?
- 0.5695 kt, with OECD ahead.
- How many years of comparable data are there for Australia and New Zealand and OECD?
- 65 years are reported by both, from 1961 to 2050.
- How do Australia and New Zealand and OECD rank globally for oats — crop residues?
- Australia and New Zealand ranks 5th and OECD ranks 2nd of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).