Australia and New Zealand vs Poland: Oats — Crop residues
Oats — Crop residues over time
- Australia and New Zealand
- Poland
How they compare
Australia and New Zealand currently reports 0.0833 kt against 0.0477 kt in Poland, a difference of 0.0356 kt.
That makes Australia and New Zealand's figure about 1.7 times Poland's.
The two have swapped places 17 times across 65 shared years of data; in 1961 it was Poland ahead.
Australia and New Zealand ranks 5th and Poland ranks 8th of 79 countries.
Across the 9 decades both report, Australia and New Zealand averaged higher in 6 and Poland in 3.
Head to head by decade
| Decade | Australia and New Zealand | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0765 kt | 0.1186 kt | 0.042 kt | Poland |
| 1970s | 0.0671 kt | 0.1174 kt | 0.0502 kt | Poland |
| 1980s | 0.0803 kt | 0.0976 kt | 0.0173 kt | Poland |
| 1990s | 0.0765 kt | 0.0625 kt | 0.014 kt | Australia and New Zealand |
| 2000s | 0.0626 kt | 0.0525 kt | 0.0101 kt | Australia and New Zealand |
| 2010s | 0.0614 kt | 0.0525 kt | 0.0089 kt | Australia and New Zealand |
| 2020s | 0.0647 kt | 0.0593 kt | 0.0054 kt | Australia and New Zealand |
| 2030s | 0.0771 kt | 0.0528 kt | 0.0243 kt | Australia and New Zealand |
| 2050s | 0.0833 kt | 0.0477 kt | 0.0356 kt | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Australia and New Zealand or Poland?
- Australia and New Zealand, at 0.0833 kt against 0.0477 kt in Poland as of 2050.
- What is the difference in oats — crop residues between Australia and New Zealand and Poland?
- 0.0356 kt, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Poland?
- 65 years are reported by both, from 1961 to 2050.
- How do Australia and New Zealand and Poland rank globally for oats — crop residues?
- Australia and New Zealand ranks 5th and Poland ranks 8th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).