Oats — Crop residues in Poland
Poland: Oats — Crop residues was 0.0477 kt in 2050. ▼ Falling
Oats — Crop residues in Poland, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for oats — crop residues in Poland is 0.0477 kt, measured in 2050.
Over the whole period, oats — crop residues in Poland peaked at 0.1346 kt in 1970 and was at its lowest, 0.0446 kt, in 2006.
That places Poland 8th out of 79 countries with data for 2050, putting it in the top 10%.
The long-run direction has been consistently falling across the 65 years of available data.
Oats — Crop residues in Poland, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.1285 kt | — |
| 1962 | 0.1221 kt | -5.0% |
| 1963 | 0.1273 kt | +4.3% |
| 1964 | 0.1061 kt | -16.7% |
| 1965 | 0.1073 kt | +1.1% |
| 1966 | 0.1125 kt | +4.8% |
| 1967 | 0.1182 kt | +5.1% |
| 1968 | 0.1191 kt | +0.8% |
| 1969 | 0.126 kt | +5.8% |
| 1970 | 0.1346 kt | +6.8% |
| 1971 | 0.1289 kt | -4.2% |
| 1972 | 0.1302 kt | +1.0% |
| 1973 | 0.1281 kt | -1.6% |
| 1974 | 0.1265 kt | -1.2% |
| 1975 | 0.1198 kt | -5.3% |
| 1976 | 0.1085 kt | -9.4% |
| 1977 | 0.1038 kt | -4.3% |
| 1978 | 0.1003 kt | -3.4% |
| 1979 | 0.093 kt | -7.3% |
| 1980 | 0.0922 kt | -0.9% |
| 1981 | 0.1107 kt | +20.1% |
| 1982 | 0.1052 kt | -5.0% |
| 1983 | 0.0973 kt | -7.5% |
| 1984 | 0.1012 kt | +4.0% |
| 1985 | 0.105 kt | +3.8% |
| 1986 | 0.0974 kt | -7.2% |
| 1987 | 0.0939 kt | -3.6% |
| 1988 | 0.0877 kt | -6.6% |
| 1989 | 0.0854 kt | -2.6% |
| 1990 | 0.082 kt | -4.0% |
| 1991 | 0.0731 kt | -10.9% |
| 1992 | 0.0536 kt | -26.7% |
| 1993 | 0.0608 kt | +13.4% |
| 1994 | 0.0528 kt | -13.2% |
| 1995 | 0.0596 kt | +12.9% |
| 1996 | 0.0629 kt | +5.5% |
| 1997 | 0.0644 kt | +2.4% |
| 1998 | 0.0577 kt | -10.4% |
| 1999 | 0.0576 kt | -0.2% |
| 2000 | 0.0463 kt | -19.6% |
| 2001 | 0.0523 kt | +13.0% |
| 2002 | 0.0596 kt | +14.0% |
| 2003 | 0.0486 kt | -18.5% |
| 2004 | 0.0557 kt | +14.6% |
| 2005 | 0.0531 kt | -4.7% |
| 2006 | 0.0446 kt | -16.0% |
| 2007 | 0.0583 kt | +30.7% |
| 2008 | 0.0516 kt | -11.5% |
| 2009 | 0.0554 kt | +7.4% |
| 2010 | 0.0597 kt | +7.8% |
| 2011 | 0.055 kt | -7.9% |
| 2012 | 0.0567 kt | +3.1% |
| 2013 | 0.0464 kt | -18.2% |
| 2014 | 0.0555 kt | +19.6% |
| 2015 | 0.048 kt | -13.5% |
| 2016 | 0.0524 kt | +9.2% |
| 2017 | 0.056 kt | +6.9% |
| 2018 | 0.0467 kt | -16.6% |
| 2019 | 0.0486 kt | +4.1% |
| 2020 | 0.0618 kt | +27.2% |
| 2021 | 0.0617 kt | -0.2% |
| 2022 | 0.0564 kt | -8.6% |
| 2023 | 0.0573 kt | +1.6% |
| 2030 | 0.0528 kt | -7.9% |
| 2050 | 0.0477 kt | -9.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1186 kt | 0.1061 kt | 0.1285 kt | 9 |
| 1970s | 0.1174 kt | 0.093 kt | 0.1346 kt | 10 |
| 1980s | 0.0976 kt | 0.0854 kt | 0.1107 kt | 10 |
| 1990s | 0.0625 kt | 0.0528 kt | 0.082 kt | 10 |
| 2000s | 0.0525 kt | 0.0446 kt | 0.0596 kt | 10 |
| 2010s | 0.0525 kt | 0.0464 kt | 0.0597 kt | 10 |
| 2020s | 0.0593 kt | 0.0564 kt | 0.0618 kt | 4 |
| 2030s | 0.0528 kt | 0.0528 kt | 0.0528 kt | 1 |
| 2050s | 0.0477 kt | 0.0477 kt | 0.0477 kt | 1 |
Countries ranked near Poland
More climate change data for Poland
- Emissions from livestock — Emissions (CO2eq) 19,935 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,534 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 15,401 kt (2050)
- Emissions from livestock — Emissions 17.11 kt (2050)
- Emissions from livestock — Emissions 550.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 7,175 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 7,089 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 86.67 kt (2050)
- Emissions from crops — Emissions 26.75 kt (2050)
- Emissions from crops — Emissions 3.1 kt (2050)
Frequently asked questions
- What is oats — crop residues in Poland?
- Oats — crop residues in Poland was 0.0477 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Poland?
- The highest recorded value was 0.1346 kt in 1970.
- What is the lowest oats — crop residues recorded in Poland?
- The lowest recorded value was 0.0446 kt in 2006.
- How does Poland rank for oats — crop residues?
- Poland ranks 8th out of 79 countries with data for 2050.
- Where does this Poland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).