Colombia vs Iraq: Oats — Crop residues
Oats — Crop residues over time
- Colombia
- Iraq
How they compare
Colombia currently reports 0.0001 kt against 0.0001 kt in Iraq, a difference of 0 kt.
The two have swapped places 7 times across 14 shared years of data; in 1978 it was Iraq ahead.
Colombia ranks 62nd and Iraq ranks 62nd of 79 countries.
Colombia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Colombia | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.0001 kt | 0.0001 kt | 0 kt | — |
| 1980s | 0.0001 kt | 0.0001 kt | 0.0001 kt | Colombia |
| 1990s | 0.0001 kt | 0.0001 kt | 0.0001 kt | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Colombia or Iraq?
- Colombia, at 0.0001 kt against 0.0001 kt in Iraq as of 1991.
- What is the difference in oats — crop residues between Colombia and Iraq?
- 0 kt, with Colombia ahead.
- How many years of comparable data are there for Colombia and Iraq?
- 14 years are reported by both, from 1978 to 1991.
- How do Colombia and Iraq rank globally for oats — crop residues?
- Colombia ranks 62nd and Iraq ranks 62nd of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).