Czechia vs Southern Africa: Oats — Crop residues
Oats — Crop residues over time
- Czechia
- Southern Africa
How they compare
Czechia currently reports 1.59 million kg against 649,559 kg in Southern Africa, a difference of 940,121 kg.
That makes Czechia's figure about 2.4 times Southern Africa's.
Across all 33 years both countries report, Czechia has been ahead every year.
Czechia ranks 30th and Southern Africa ranks 27th of 79 countries.
Czechia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Czechia | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.24 million kg | 488,018 kg | 1.76 million kg | Czechia |
| 2000s | 1.82 million kg | 517,853 kg | 1.30 million kg | Czechia |
| 2010s | 1.56 million kg | 485,109 kg | 1.08 million kg | Czechia |
| 2020s | 1.74 million kg | 604,790 kg | 1.14 million kg | Czechia |
| 2030s | 1.74 million kg | 593,987 kg | 1.15 million kg | Czechia |
| 2050s | 1.59 million kg | 649,559 kg | 940,121 kg | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Czechia or Southern Africa?
- Czechia, at 1.59 million kg against 649,559 kg in Southern Africa as of 2050.
- What is the difference in oats — crop residues between Czechia and Southern Africa?
- 940,121 kg, with Czechia ahead.
- How many years of comparable data are there for Czechia and Southern Africa?
- 33 years are reported by both, from 1993 to 2050.
- How do Czechia and Southern Africa rank globally for oats — crop residues?
- Czechia ranks 30th and Southern Africa ranks 27th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).