Low Income Food Deficit Countries (LIFDCs) vs Norway: Oats — Crop residues

Low Income Food Deficit Countries (LIFDCs)
1.74 million kg
in 2050
Norway
2.95 million kg
in 2050
Low Income Food Deficit Countries (LIFDCs) rank
25th
Norway rank
25th

Oats — Crop residues over time

  • Low Income Food Deficit Countries (LIFDCs)
  • Norway
02.0M4.0M6.0M196120052050

How they compare

Norway currently reports 2.95 million kg against 1.74 million kg in Low Income Food Deficit Countries (LIFDCs), a difference of 1.21 million kg.

That makes Norway's figure about 1.7 times Low Income Food Deficit Countries (LIFDCs)'s.

The two have swapped places 6 times across 65 shared years of data; in 1961 it was Norway ahead.

Low Income Food Deficit Countries (LIFDCs) ranks 25th and Norway ranks 25th of 28 groups.

Across the 9 decades both report, Low Income Food Deficit Countries (LIFDCs) averaged higher in 1 and Norway in 8.

Head to head by decade

Decade Low Income Food Deficit Countries (LIFDCs) Norway Difference Ahead
1960s 1.52 million kg 1.44 million kg 81,551 kg Low Income Food Deficit Countries (LIFDCs)
1970s 1.44 million kg 3.33 million kg 1.89 million kg Norway
1980s 1.63 million kg 4.68 million kg 3.06 million kg Norway
1990s 1.34 million kg 4.19 million kg 2.85 million kg Norway
2000s 1.01 million kg 3.20 million kg 2.18 million kg Norway
2010s 991,700 kg 2.66 million kg 1.67 million kg Norway
2020s 1.10 million kg 2.69 million kg 1.59 million kg Norway
2030s 1.45 million kg 3.07 million kg 1.62 million kg Norway
2050s 1.74 million kg 2.95 million kg 1.21 million kg Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — crop residues, Low Income Food Deficit Countries (LIFDCs) or Norway?
Norway, at 2.95 million kg against 1.74 million kg in Low Income Food Deficit Countries (LIFDCs) as of 2050.
What is the difference in oats — crop residues between Low Income Food Deficit Countries (LIFDCs) and Norway?
1.21 million kg, with Norway ahead.
How many years of comparable data are there for Low Income Food Deficit Countries (LIFDCs) and Norway?
65 years are reported by both, from 1961 to 2050.
How do Low Income Food Deficit Countries (LIFDCs) and Norway rank globally for oats — crop residues?
Low Income Food Deficit Countries (LIFDCs) ranks 25th and Norway ranks 25th of 28 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Low Income Food Deficit Countries (LIFDCs) vs Norway: Oats — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/oats-crop-residues-n-content-fao-tier-1/low-income-food-deficit-countries-lifdcs/norway/

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<a href="https://climate.statizoid.com/compare/oats-crop-residues-n-content-fao-tier-1/low-income-food-deficit-countries-lifdcs/norway/">Low Income Food Deficit Countries (LIFDCs) vs Norway: Oats — Crop residues</a> — Statizoid

About this data

Indicator
Oats — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).