Spain vs United States of America: Oats — Crop residues
Oats — Crop residues over time
- Spain
- United States of America
How they compare
United States of America currently reports 22.57 million kg against 10.31 million kg in Spain, a difference of 12.26 million kg.
That makes United States of America's figure about 2.2 times Spain's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was United States of America ahead.
Spain ranks 10th and United States of America ranks 13th of 79 countries.
Across the 9 decades both report, Spain averaged higher in 2 and United States of America in 7.
Head to head by decade
| Decade | Spain | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.73 million kg | 169.63 million kg | 161.90 million kg | United States of America |
| 1970s | 7.49 million kg | 121.90 million kg | 114.41 million kg | United States of America |
| 1980s | 7.70 million kg | 76.85 million kg | 69.15 million kg | United States of America |
| 1990s | 6.64 million kg | 36.67 million kg | 30.03 million kg | United States of America |
| 2000s | 11.40 million kg | 18.95 million kg | 7.55 million kg | United States of America |
| 2010s | 11.59 million kg | 10.73 million kg | 860,227 kg | Spain |
| 2020s | 11.71 million kg | 9.18 million kg | 2.53 million kg | Spain |
| 2030s | 11.57 million kg | 21.24 million kg | 9.67 million kg | United States of America |
| 2050s | 10.31 million kg | 22.57 million kg | 12.26 million kg | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Spain or United States of America?
- United States of America, at 22.57 million kg against 10.31 million kg in Spain as of 2050.
- What is the difference in oats — crop residues between Spain and United States of America?
- 12.26 million kg, with United States of America ahead.
- How many years of comparable data are there for Spain and United States of America?
- 65 years are reported by both, from 1961 to 2050.
- How do Spain and United States of America rank globally for oats — crop residues?
- Spain ranks 10th and United States of America ranks 13th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).